Item
Speck Chiffonade (16349)
Pork,salt,spices,dextrose,sodium ascorbate,sodium nitrite
Locations
| Location name | Address |
|---|---|
| AIA USA LLC - Corporate | 361 Research dr Harrisonburg, VA 22802 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | AIA USA LLC - Corporate | 16349 INGREDIENT STATEMENT (2).pdf | 3/21/2025 | 3/20/2028 |
| Shelf Life | AIA USA LLC - Corporate | 16349 Shelf-Life.pdf | 1/31/2025 | 1/31/2028 |
| Product Specification Sheet | AIA USA LLC - Corporate | 16349 Specification.pdf | 1/31/2025 | 1/31/2028 |
| HACCP Process Flow Diagram | AIA USA LLC - Corporate | AIA USA Flow Chart 2025.pdf | 1/30/2025 | 1/30/2027 |
| HACCP | AIA USA LLC - Corporate | AIA USA HACCP 2025.pdf | 1/30/2025 | 1/30/2028 |
| Allergens | AIA USA LLC - Corporate | Allergens.pdf | 3/21/2025 | 3/21/2027 |
| Country of Origin | AIA USA LLC - Corporate | Country of Origin.pdf | 4/22/2025 | 4/21/2028 |
| Item Questionnaire | AIA USA LLC - Corporate | Item Questionnaire.pdf | 1/31/2025 | 1/31/2028 |
| Gluten | AIA USA LLC - Corporate | NotApplicable_Gluten.pdf | 1/29/2025 | 1/29/2027 |
| Irradiation Status Statement | AIA USA LLC - Corporate | NotApplicable_IrradiationStatusStatement.pdf | 2/26/2025 | 2/26/2027 |
| Natural | AIA USA LLC - Corporate | NotApplicable_Natural.pdf | 1/31/2025 | 1/31/2026 |
| Suitability Requirements | AIA USA LLC - Corporate | Suitability Requirements.pdf | 4/22/2025 | 4/21/2028 |
| Lot Code | AIA USA LLC - Corporate | Traceability Statement.pdf | 2/26/2025 | 2/26/2028 |
