Item
Spicy Ponzu Sauce Bulk (26996)
Water, Soy Sauce (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar and Lactic Acid), White Distilled Vinegar, Sugar, Salt, Ground Cayenne Pepper, Concentrated Lemon Juice, Yeast Extract, Kelp Extract Powder (Maltodextrin, Kombu Extract and Salt), Xanthan Gum
Flavor / Spice
Locations
| Location name | Address |
|---|---|
| Otafuku Foods, Inc. | 13117 Molette St. Santa Fe Springs, CA 90670 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Otafuku Foods, Inc. | NotApplicable_Allergens.pdf | 6/10/2024 | 6/10/2026 |
| California Prop. 65 | Otafuku Foods, Inc. | NotApplicable_CaliforniaProp65.pdf | 6/10/2024 | 6/10/2026 |
| Country of Origin | Otafuku Foods, Inc. | NotApplicable_CountryofOrigin.pdf | 6/10/2024 | 6/10/2027 |
| EtO Statement | Otafuku Foods, Inc. | NotApplicable_EtOStatement.pdf | 6/10/2024 | 6/10/2026 |
| HACCP Process Flow Diagram | Otafuku Foods, Inc. | NotApplicable_HACCPProcessFlowDiagram.pdf | 6/10/2024 | 6/10/2026 |
| Item Questionnaire | Otafuku Foods, Inc. | NotApplicable_ItemQuestionnaire.pdf | 6/10/2024 | 6/10/2027 |
| Label Sample | Otafuku Foods, Inc. | NotApplicable_LabelSample.pdf | 6/10/2024 | 6/10/2025 |
| National Bioengineered Food Disclosure Standard (Simplified) | Otafuku Foods, Inc. | NotApplicable_NationalBioengineeredFoodDisclosureStandardSimplified.pdf | 6/10/2024 | 6/10/2027 |
| Product Specification Sheet | Otafuku Foods, Inc. | NotApplicable_ProductSpecificationSheet.pdf | 6/10/2024 | 6/10/2027 |
| Suitability Requirements | Otafuku Foods, Inc. | NotApplicable_SuitabilityRequirements.pdf | 6/10/2024 | 6/10/2027 |
| Nutrition | Otafuku Foods, Inc. | Nutrition.pdf | 6/10/2024 | 6/10/2027 |
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Documents Up to Date
- 2 locations
- 9 items
- 24 documents