Item
Sriracha Chili Sauce (1J10016)
AGED RED CHILI PEPPERS, VINEGAR, SUGAR, GARLIC, SALT, NATURAL FLAVOR, GARLIC OIL (GLYCERIDES, POLYSORBATE 80)
Dressings, Dips & Sauces
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Manufacturing Plant | 602 West Bridge St St. Martinville, LA 70582 |
| Peppers Unlimited of LA, Inc. | P.O. Box 23829 New Orleans, Louisiana 70183 |
Documents
| Type | Location |
|---|---|
| Allergens | Peppers Unlimited of LA, Inc. |
| Allergens | Manufacturing Plant |
| GMO | Peppers Unlimited of LA, Inc. |
| Country of Origin | Peppers Unlimited of LA, Inc. |
| HACCP Process Flow Diagram | Manufacturing Plant |
| Halal | Manufacturing Plant |
| Heavy Metal | Peppers Unlimited of LA, Inc. |
| Lot Code | Peppers Unlimited of LA, Inc. |
| Nutrition | Peppers Unlimited of LA, Inc. |
| HACCP Process Flow Diagram | Peppers Unlimited of LA, Inc. |
| California Prop. 65 | Peppers Unlimited of LA, Inc. |
| Safety Data Sheet (SDS) | Peppers Unlimited of LA, Inc. |
| Ingredient Statement | Peppers Unlimited of LA, Inc. |
| Product Specification Sheet | Peppers Unlimited of LA, Inc. |
