Item
Stagberry Salame (51015-407)
Elk with a touch of pork for texture made with New Day dry mead, dried blueberries
Slow cured without compound nitrates
About 8oz each
Shelf stable to be stored at cool room temperature
Best by 180 days after the packed on date
Elk shoulder, pork shoulder, pork fat, dry mead (honey, wine), sea salt, dried blueberries, spices (garlic, black pepper), dextrose, honey, water, vegetable powder (celery juice, sea salt), lactic acid starter culture, natural beef casing
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Smoking Goose Meatery | 407 Dorman St. Indianapolis, IN 46202 |
Documents
| Type | Location |
|---|---|
| Gluten | Smoking Goose Meatery |
| GMO | Smoking Goose Meatery |
| Halal | Smoking Goose Meatery |
| Kosher | Smoking Goose Meatery |
| Organic | Smoking Goose Meatery |
| Shelf Life and Storage Statement | Smoking Goose Meatery |
| Ingredient Declaration | Smoking Goose Meatery |
| Product Label Sample | Smoking Goose Meatery |
| Product Specification | Smoking Goose Meatery |
