Item
Star Bake Artisan 5% Base (50 lb bag) (39620)
A bread base providing flavor, texture, and volume to artisan style baked products.
Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cultured Rye
Flour, Malt Extract, Malted Barley Flour, Dextrose, Guar Gum, Ascorbic Acid, Enzymes.
Dough Strengthener / Conditioner
Locations
| Location name | Address |
|---|---|
| Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA | 950, 1050 60th Avenue SW Cedar Rapids, IA 52404 |
Documents
| Type | Location |
|---|---|
| Halal | |
| Kosher | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Product Specification Sheet | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Product Specification Sheet | |
| Allergens | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Country of Origin | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Item Questionnaire | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| HACCP Process Flow Diagram | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Nutrition | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
| Suitability Requirements | Red Star Yeast Co. LLC / Lesaffre Blending Facility - Cedar Rapids IA |
