Item
STEL PROV SAL 12 LB 3/CS (1006544)
Unsmoked Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes).
Dairy
Attributes
- Halal
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
Locations
Location name | Address |
---|---|
Saputo Cheese USA - Newman, CA | 691 Inyo Street Newman, CA 95360 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Saputo Cheese USA - Newman, CA | 1006544.pdf | 4/23/2024 | 4/23/2027 |
Ingredient Statement | Saputo Cheese USA - Newman, CA | 1006544.pdf | 1/6/2025 | 1/6/2028 |
Lot Code | Saputo Cheese USA - Newman, CA | 1006544_10420_N-0013 28g.pdf | 3/31/2021 | 3/30/2024 |
Label Sample | Saputo Cheese USA - Newman, CA | 1006544_Label.pdf | 1/6/2025 | 1/6/2026 |
Allergens | Saputo Cheese USA - Newman, CA | Allergens.pdf | 4/30/2024 | 4/30/2026 |
Country of Origin | Saputo Cheese USA - Newman, CA | Country of Origin.pdf | 4/30/2024 | 4/30/2027 |
Gluten | Saputo Cheese USA - Newman, CA | Gluten CFR Complnt Stmnt_1006544_Miracapo_Feb 2023.pdf | 2/1/2023 | 2/1/2024 |
Item Questionnaire | Saputo Cheese USA - Newman, CA | Item Questionnaire.pdf | 4/30/2024 | 4/30/2027 |
HACCP Process Flow Diagram | Saputo Cheese USA - Newman, CA | NM Loaf Cheese Flow JUN 21.pdf | 8/16/2023 | 8/15/2025 |
Nutrition | Saputo Cheese USA - Newman, CA | Nutrition.pdf | 4/29/2024 | 4/29/2027 |
Pesticide | Saputo Cheese USA - Newman, CA | PESTICIDES_KETTLECUISINE 1.8.24cd.pdf | 1/8/2024 | 1/7/2026 |
Suitability Requirements | Saputo Cheese USA - Newman, CA | Suitability Requirements.pdf | 4/30/2024 | 4/30/2027 |

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Documents Up to Date
- 39 locations
- 240 items
- 6 documents