Item
STRAWBERRY FLAVOR WONF, NATURAL (133.30482)
PROPYLENE GLYCOL, NATURAL FLAVOR.
Flavor
Locations
| Location name | Address |
|---|---|
| Bell Flavors and Fragrances- Main | 500 Academy Drive Northbrook, IL 60062 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Bell Flavors and Fragrances- Main | 133.30482 Flavor TDS Report.pdf | 3/13/2025 | 3/12/2028 |
| Melamine | Bell Flavors and Fragrances- Main | 133.30482 Flavor TDS Report.pdf | 3/13/2025 | 3/13/2026 |
| Gluten | Bell Flavors and Fragrances- Main | 133.30482 GLUTEN STATEMENT.pdf | 3/13/2025 | 3/13/2027 |
| Natural | Bell Flavors and Fragrances- Main | 133.30482 Natural Statement.pdf | 3/13/2025 | 3/13/2026 |
| Allergens | Bell Flavors and Fragrances- Main | Allergens.pdf | 4/12/2024 | 4/12/2026 |
| Lot Code | Bell Flavors and Fragrances- Main | Bell F&F_Batch Lot Number and Best if Used By Dates.pdf | 4/9/2024 | 4/9/2027 |
| Food Contact Packaging Certificate of Compliance | Bell Flavors and Fragrances- Main | Bell F&F_Safe Packaging Material Statement (2024).pdf | 4/11/2024 | 4/11/2026 |
| CoA Sample | Bell Flavors and Fragrances- Main | COA Sample_133.30482.pdf | 4/12/2024 | 4/12/2026 |
| Country of Origin | Bell Flavors and Fragrances- Main | Country of Origin.pdf | 4/12/2024 | 4/12/2027 |
| FSVP Assessment Form | Bell Flavors and Fragrances- Main | FSVP Assessment Form.pdf | 5/30/2024 | 5/30/2025 |
| Item Questionnaire | Bell Flavors and Fragrances- Main | Item Questionnaire.pdf | 4/12/2024 | 4/12/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Bell Flavors and Fragrances- Main | National Bioengineered Food Disclosure Standard (Simplified).pdf | 4/12/2024 | 4/12/2027 |
| Safety Data Sheet (SDS) | Bell Flavors and Fragrances- Main | NB01_DOUM00_133.30482_English_USGHS.pdf | 4/12/2024 | 4/12/2027 |
| Nutrition | Bell Flavors and Fragrances- Main | Nutrition.pdf | 4/12/2024 | 4/12/2027 |
| Pesticide | Bell Flavors and Fragrances- Main | Pesticide Statement.pdf | 4/10/2024 | 4/10/2026 |
| HACCP | Bell Flavors and Fragrances- Main | QSP 3.1.7 Flow Diagram - Blended Liquids (4).pdf | 4/12/2024 | 4/12/2027 |
| HACCP Process Flow Diagram | Bell Flavors and Fragrances- Main | QSP 3.1.7 Flow Diagram - Blended Liquids (4).pdf | 4/12/2024 | 4/12/2026 |
| Suitability Requirements | Bell Flavors and Fragrances- Main | Suitability Requirements.pdf | 4/12/2024 | 4/12/2027 |
| California Prop. 65 | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2026 |
| GRAS/NDI/ODI Statement | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2027 |
| Halal | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2027 |
| Heavy Metal | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2026 |
| Kosher | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2027 |
| Phthalate Esters Letter | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2025 |
| Product Specification Sheet | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2027 |
| Residual Statement | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2025 |
| Shelf Life | Bell Flavors and Fragrances- Main | TDS_133.30482.pdf | 4/12/2024 | 4/12/2027 |
| EtO Statement | Bell Flavors and Fragrances- Main | Treatment Statement_133.30482.pdf | 4/12/2024 | 4/12/2026 |
| Irradiation Status Statement | Bell Flavors and Fragrances- Main | Treatment Statement_133.30482.pdf | 4/12/2024 | 4/12/2026 |
