Item
Strawberry PD Muffin (10200853)
Ingredients: WATER, SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, DRIED WHOLE EGGS, CORN SYRUP, MODIFIED FOOD STARCH (CORN). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: STRAWBERRIES, NONFAT DRY MILK, EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SALT, NATURAL AND ARTIFICIAL FLAVOR (MILK), SODIUM BICARBONATE, SODIUM ALUMINIUM PHOSPHATE, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, SODIUM CASEINATE (MILK), RED 40, SOY FLOUR, EGG WHITES.
Bakery
Locations
| Location name | Address |
|---|---|
| Rise Baking Company LLC-Bonner Springs | 2410 S. Scheidt Lane Bonner Springs, KS 66012 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Label Sample | Rise Baking Company LLC-Bonner Springs | 10200853.JPG | 1/5/2021 | 1/5/2022 |
| Product Specification Sheet | Rise Baking Company LLC-Bonner Springs | 10200853-Strawbery PD Muffin.pdf | 6/28/2018 | 6/27/2021 |
| National Bioengineered Food Disclosure Standard (Simplified) | Rise Baking Company LLC-Bonner Springs | National Bioengineered Food Disclosure Standard (Simplified).pdf | 11/23/2020 | 11/23/2023 |
| Nutrition | Rise Baking Company LLC-Bonner Springs | Nutrition.pdf | 11/23/2020 | 11/23/2023 |
