Item
SUGAR, FONDANT & ICING (H385)

Fondant and Icing Sugar is a superfine, free-flowing variety of sucrose, bonded with inverted sugars to create a dissolvable, clump-free product that is excellent for confectionary use. It is perfect for candy making, glazes and smooth icing or fondant.
Sucrose and invert sugar.
Sweetener
Applications
- Confections
Functions
- Sweetener
Features & benefits
- Made/Grown in the USA
Tags
- Excellent for Confectionary Use
- Free-Flowing
- Superfine Texture
Locations
Location name | Address |
---|---|
Woodland Gourmet | 3751 Sunset Ave Waukegan, IL 60087 |
Documents
Type | Location |
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Allergens | Woodland Gourmet |
Animal Testing Statement | Woodland Gourmet |
BSE - TSE | Woodland Gourmet |
CoA Sample | Woodland Gourmet |
Country of Origin | Woodland Gourmet |
Food Contact Packaging Certificate of Compliance | Woodland Gourmet |
Melamine | Woodland Gourmet |
Product Specification Sheet | Woodland Gourmet |
Heavy Metal | Woodland Gourmet |
Lot Code | Woodland Gourmet |
Item Questionnaire | Woodland Gourmet |
Label Sample | Woodland Gourmet |
Mycotoxin Statement | Woodland Gourmet |
Nutrition | Woodland Gourmet |
Pesticide | Woodland Gourmet |
HACCP Process Flow Diagram | Woodland Gourmet |
HACCP | Woodland Gourmet |
Residual Statement | Woodland Gourmet |
Suitability Requirements | Woodland Gourmet |
Organic | Woodland Gourmet |
Kosher | Woodland Gourmet |
Sewage Statement | Woodland Gourmet |

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