
Washington Lamb Inc.
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Catalog
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Allergens
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Item questionnaire
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Nutrition
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Product specification
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SDS (Safety Data Sheet)
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Suitability requirements
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The meat is first ground, then pumped and packaged into blue liners in a corrugated box, then frozen.
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The meat is first ground, then pumped and packaged into blue liners in a corrugated box, then frozen.
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Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
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Click to download COO -
Nutrition
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Product specification
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Item questionnaire
(not added) IQ -
SDS (Safety Data Sheet)
(not added) SDS -
Suitability requirements
(not added) SR
The meat is first ground, then pumped and packaged into 5 lb portions in shirred casings, and sealed for freshness then frozen.
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Allergens
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COA template
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Country of origin
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Nutrition
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Product specification
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Item questionnaire
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SDS (Safety Data Sheet)
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Suitability requirements
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The Venison is ground (Heart, Skirt, and Trim) blend thoroughly, packed into blue liners, boxed, sealed, and frozen.
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Allergens
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Country of origin
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Item questionnaire
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Nutrition
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Product specification
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SDS (Safety Data Sheet)
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The Beef is ground (Beef Chunks and Trim) blend thoroughly, packed into blue liners, boxed, sealed and frozen
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Allergens
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COA template
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Country of origin
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Item questionnaire
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Nutrition
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Product specification
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SDS (Safety Data Sheet)
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BEEF ORGAN MEATS GROUND
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Item questionnaire
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The meat is first ground, then pumped and packaged into blue liners in corrugated box and sealed for freshness then frozen.
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mix of beef muscle and trim from various cuts, packed into blue liners, sealed, boxed and frozen.
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50/50 Trim consists of trimmings from various beef cuts derived from steer and heifer carcasses.
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BEEF ROUND DICE
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SDS (Safety Data Sheet)
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Boneless Lamb Skirts trimmed of any extraneous material, aorta or glands to be present, minimal presence of liver allowed.
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Chicken Breast Chunks Diced.
Fat Content Ratio 3-5%
Live Bird Weight 7-9LB.
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CHICKEN LIVERS GROUND BULK PACKED
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CHICKEN LIVERS GROUND BULK PACKED
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SDS (Safety Data Sheet)
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The chicken is ground (chicken meat and Trim) blend thoroughly, packed into blue liners, boxed, sealed and frozen
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The meat is first ground, then pumped and packaged into blue liners in a corrugated box, then frozen.
Documents Up to Date
Documents
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Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(not added) SDS -
Suitability requirements
(not added) SR
The meat is first ground, then pumped and packaged into blue liners in a corrugated box, then frozen.
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A blend of mechanically comminuted boneless lamb trimming and lamb skirt with a reddish appearance.
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Allergens
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COA template
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Country of origin
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Nutrition
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Product specification
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Item questionnaire
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SDS (Safety Data Sheet)
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Suitability requirements
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Frozen halal lamb trimmings produced from boneless lamb cuts. Trimmed to approximately 75% chemical lean, free of bone, cartilage, tendons, lymph nodes, and ligamentum nuchae. Packed in food-grade cartons and maintained frozen.
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Allergens
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COA template
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Country of origin
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Nutrition
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Click to download N -
Product specification
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Click to download PS -
Item questionnaire
(not added) IQ -
SDS (Safety Data Sheet)
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Suitability requirements
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A frozen blend of ground chicken liver, ground chicken gizzard and chicken skin
Grind Plate (Inch): 5/32
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Pork loin and tenderloin meat are ground and thoroughly blended, then packed into blue liners, boxed, sealed, and frozen.
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Allergens
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COA template
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Click to download COA -
Country of origin
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Nutrition
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Product specification
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Item questionnaire
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SDS (Safety Data Sheet)
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Suitability requirements
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A frozen ground pork blend.
Grind Plate (Inch): 5/32
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Locations
| Location name | Address |
|---|---|
| (Washington Lamb) Gathercoles / Tatura Abbatoir | 60 Martin St Tatura, VIC 3616 AUS |
| Washington Lamb _ Bluesky | Blusky- 729 Woodlands-Morton Mains Road Morton Mains, STL 9871 NZL |
| Washington Lamb _ Progressive | 118 Kelfield Place, Hastings, HKB 4120, NZL |
| Washington Lamb Inc. (corporate) | 7693 Conell Ct. Lorton, VA 22079 USA |
Documents
| Type | Location |
|---|---|
| Third-Party Audit Report | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| GFSI Audit Report | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Third-Party Audit Certificate | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| GFSI Audit Certificate | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Allergen Control Program | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Allergen Control Program | Washington Lamb Inc. (corporate) |
| Allergen Control Program | Washington Lamb _ Progressive |
| Supplier Approval Program | Washington Lamb Inc. (corporate) |
| Bioterrorism Letter | Washington Lamb Inc. (corporate) |
| GFSI Audit Report | Washington Lamb Inc. (corporate) |
| Third-Party Audit Certificate | Washington Lamb Inc. (corporate) |
| Third-Party Audit Report | Washington Lamb Inc. (corporate) |
| Third-Party Audit Corrective Action Plan | Washington Lamb Inc. (corporate) |
| Third-Party Audit Certificate | Washington Lamb _ Progressive |
| Third-Party Audit Report | Washington Lamb _ Progressive |
| Recall and Emergency Contact List | Washington Lamb Inc. (corporate) |
| Recall and Emergency Contact List | Washington Lamb _ Progressive |
| FDA Registration | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| FDA Registration | Washington Lamb Inc. (corporate) |
| FDA Registration | Washington Lamb _ Progressive |
| HACCP Process Flow | Washington Lamb Inc. (corporate) |
| Food Defense Plan Statement | Washington Lamb Inc. (corporate) |
| Food Defense Plan Statement | Washington Lamb _ Progressive |
| Confirmation of Intentional Adulteration Vulnerability Assessment | Washington Lamb Inc. (corporate) |
| Foreign Material Policy with verification documentation | Washington Lamb Inc. (corporate) |
| Letter of Continuing Guarantee | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Letter of Continuing Guarantee | Washington Lamb Inc. (corporate) |
| Letter of Continuing Guarantee | Washington Lamb _ Progressive |
| Bioterrorism Letter | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Bioterrorism Letter | Washington Lamb _ Progressive |
| Preventive Controls Food Safety Plan (Location) | Washington Lamb Inc. (corporate) |
| Tax Documentation | Washington Lamb _ Progressive |
| HACCP Plan (Facility) | Washington Lamb Inc. (corporate) |
| HACCP Letter | Washington Lamb Inc. (corporate) |
| HACCP Plan (Facility) | Washington Lamb _ Progressive |
| Recall and Emergency Contact List | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Recall Plan | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Supplier Approval Program | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| HACCP Plan (Facility) | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| Recall Plan | Washington Lamb Inc. (corporate) |
| Recall Plan | Washington Lamb _ Progressive |
| Product Label Sample | (Washington Lamb) Gathercoles / Tatura Abbatoir |
| GFSI Audit Certificate | Washington Lamb Inc. (corporate) |
| Sanitation Program with verification documentation | Washington Lamb Inc. (corporate) |
| Supplier Questionnaire | Washington Lamb Inc. (corporate) |
| Tax Documentation | Washington Lamb Inc. (corporate) |
| Insurance Certificate | Washington Lamb Inc. (corporate) |
| Insurance Certificate | Washington Lamb _ Progressive |