Farm to Market Bread Co
Farm to Market Bread Co. provides restaurants and grocery stores with fresh baked bread seven days a week. We offer a variety of breads including rolls and buns, sliced sandwich bread, crusty hearth baked loaves, and seasonal specialties. Each loaf is crafted by hand by our skilled bakers. Our goal is to provide the bread that chefs need with a focus on quality and consistency.
Catalog
Documents
Our signature dough is made with a starter culture maintained since 1993. The dough ferments for 18 hours to develop a sour yet balanced flavor. Made with all-natural ingredients and no artificial preservatives and frozen fresh. Store frozen.
Ingredient Listing: Wheat Flour, Malted Barley Flour, Sea Salt, Malt, Ascorbic Acid (Vitamin C)
Locations
| Location name | Address |
|---|---|
| Farm to Market Bread Co | 5350 Speaker Road Kansas City, KS 66106 USA |
Documents
| Type | Location |
|---|---|
| 3rd Party Audit Certificate | Farm to Market Bread Co |
| 3rd Party Audit Report | Farm to Market Bread Co |
| 3rd Party Audit Corrective Action Plan | Farm to Market Bread Co |
| Allergen Control Policy | Farm to Market Bread Co |
| FDA Registration | Farm to Market Bread Co |
| Food Defense Plan Statement | Farm to Market Bread Co |
| Bioterrorism Letter | Farm to Market Bread Co |
| Recall/Emergency/Contact List | Farm to Market Bread Co |
| Recall Plan | Farm to Market Bread Co |
| Supplier Questionnaire - Addendum | Farm to Market Bread Co |
| Supplier Questionnaire | Farm to Market Bread Co |