Chuckanut Bay Foods, LLC
Cheesecake, Fruitcakes, and Tiramisu
Catalog
Documents
Documents
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Experience the wonderful taste of a traditional New York Cheesecake, sweetened with all-natural Maltitol instead of regular sugar.
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Great taste and gluten-free! Our signature New York batter on an amazing crust made with gluten-free ingredients including rice flour, tapioca and potato starch.
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This offering is rare, and the taste is sublime. Our recipe blends our premium cheesecake with huckleberries grown and harvested in the wild throughout the grandiose Cascades.
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An exceptionally creamy version of the classic cheesecake. Our signature graham crust is topped with our special mix of cream cheese and sour cream. Like all our products, this cake features top-quality, from-the-farm ingredients.
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An exceptionally creamy version of the classic cheesecake. Our signature graham crust is topped with our special mix of cream cheese and sour cream. Like all our products, this cake features top-quality, from-the-farm ingredients.
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Taste the holiday with this all-natural classic flavor, made even more special with a gingersnap crust.
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Country of origin
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Nutrition
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Product specification
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SDS (Safety Data Sheet)
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Allergens
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COA template
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Item questionnaire
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Suitability requirements
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This is a combination of 3 different products. 2961-1, 2932-1, 2917-1
Locations
| Location name | Address |
|---|---|
| Chuckanut Bay Foods, LLC | 1649 Boblett Street Blaine, WA 98230 USA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Bioterrorism Letter | Chuckanut Bay Foods, LLC | 2021 CBF Letter of Guarantee.pdf | 1/1/2021 | 1/1/2022 |
| W-9 | Chuckanut Bay Foods, LLC | 2023 w9_signed.pdf | 4/25/2023 | 4/24/2026 |
| 3rd Party Audit Certificate | Chuckanut Bay Foods, LLC | 2024 SQF CERTIFICATE Chuckanut Bay Foods DUE MAY 2025.pdf | 7/11/2024 | 7/23/2025 |
| GFSI Certificate | Chuckanut Bay Foods, LLC | 2024 SQF CERTIFICATE Chuckanut Bay Foods DUE MAY 2025.pdf | 7/11/2024 | 7/23/2025 |
| GFSI Certification | Chuckanut Bay Foods, LLC | 2024-Chuckanut Bay Foods-UNANNOUNCED FS Recert-FINAL REPORT.pdf | 7/11/2024 | 4/25/2298 |
| 3rd Party Audit Report | Chuckanut Bay Foods, LLC | 2024-Chuckanut Bay Foods-UNANNOUNCED FS Recert-FINAL REPORT.pdf | 7/11/2024 | 7/23/2025 |
| GFSI Audit Report | Chuckanut Bay Foods, LLC | 2024-Chuckanut Bay Foods-UNANNOUNCED FS Recert-FINAL REPORT.pdf | 7/11/2024 | 7/23/2025 |
| GFSI Corrective Action | Chuckanut Bay Foods, LLC | 2024-Chuckanut Bay Foods-UNANNOUNCED FS Recert-FINAL REPORT.pdf | 7/11/2024 | 7/23/2025 |
| 1E - Shelf Life Validation | Chuckanut Bay Foods, LLC | Bites shelf life study.pdf | 8/9/2023 | 8/9/2024 |
| CA Transparency Act | Chuckanut Bay Foods, LLC | California Proposition 65 Letter.pdf | 2/25/2020 | 2/24/2022 |
| Allergen Control Policy | Chuckanut Bay Foods, LLC | CBF Allergen Statement.pdf | 10/31/2019 | 10/30/2021 |
| USDA / FDA Registration | Chuckanut Bay Foods, LLC | CBF Food Safety Modernization Act Compliance.pdf | 12/13/2024 | 12/13/2026 |
| Letter of Guarantee | Chuckanut Bay Foods, LLC | CBF Letter of Guarantee.pdf | 12/13/2024 | 12/13/2026 |
| 1B - Process Flow Chart | Chuckanut Bay Foods, LLC | Cheesecake Process Flow Chart (4).pdf | 7/11/2024 | 4/25/2298 |
| FDA Registration | Chuckanut Bay Foods, LLC | FDA Registration (2).pdf | 1/12/2023 | 12/31/2024 |
| 1F - Consumer Preparation Validation | Chuckanut Bay Foods, LLC | NotApplicable_1FConsumerPreparationValidation.pdf | 7/11/2024 | 4/25/2298 |
| Ethical Code of Conduct | Chuckanut Bay Foods, LLC | NotApplicable_EthicalCodeofConduct 1.pdf | 3/1/2021 | 3/1/2023 |
| Facility Allergen | Chuckanut Bay Foods, LLC | NotApplicable_FacilityAllergen.pdf | 1/3/2025 | 1/3/2026 |
| Vendor Questionnaire | Chuckanut Bay Foods, LLC | NotApplicable_VendorQuestionnaire.pdf | 6/18/2024 | 6/18/2025 |
| 1A - PDHA/Supplier Questionnaire | Chuckanut Bay Foods, LLC | PDHA Form 2.2 v3.0.xlsx | 7/11/2024 | 4/25/2298 |
| Insurance | Chuckanut Bay Foods, LLC | Perdue Farms Incorporated, its subsidiaries,, WOS, representatives, Salisbury, MD, 21802 (1).pdf | 11/1/2024 | 11/1/2025 |
| 1D - Evidence of Control Validation | Chuckanut Bay Foods, LLC | Policy 000 - SQF Program Content, Verification, Validation, Auditing.docx.pdf | 2/19/2024 | 12/3/2297 |
| Supplier Approval Program Statement | Chuckanut Bay Foods, LLC | Policy 007 - Ingredient and Supplier Certification 3.pdf | 3/1/2021 | 3/1/2022 |
| Food Defense Plan Statement | Chuckanut Bay Foods, LLC | Policy 009 - Food Defense and Fraud Plan.pdf | 8/1/2020 | 8/1/2022 |
| Recall Plan | Chuckanut Bay Foods, LLC | Policy 022 - HACCP Plan.pdf | 7/1/2020 | 7/1/2021 |
| HACCP Plan (Facility) | Chuckanut Bay Foods, LLC | Policy 022 - HACCP_HACQP Plan.pdf | 3/18/2025 | 3/18/2027 |
| Supplier Questionnaire | Chuckanut Bay Foods, LLC | Supplier Questionnaire.pdf | 8/8/2023 | 8/7/2025 |
| URM Certificate of Insurance | Chuckanut Bay Foods, LLC | URM Stores Inc., WOS, 7511 N Freya St., Spokane, WA, 99217 (1).pdf | 11/1/2024 | 11/1/2025 |
| Recall/Emergency/Contact List | Chuckanut Bay Foods, LLC | WS016-2.1C- Emergency Contact List .pdf | 7/11/2024 | 7/11/2025 |
| 1C - Raw Material Hazard Analysis | Chuckanut Bay Foods, LLC | WS022-2.2 Cheesecake Process Hazard Analysis 11.15.2023 (1).pdf | 11/23/2023 | 9/6/2297 |