MillBio North America LLC

Millbio Group MILLBIO creates highly innovative, clean-label, all-natural solutions for food and beverage applications, with a primary focus on baking. Founded in 1992, Millbio’s headquarters and a state-of-the-art laboratory are located in Northern Italy. As a leader in food ingredients such as fermented/cultured flours and plant extracts, Millbio fulfills the growing demand for clean-label shelf-life extension.