Organic Green for Food Industries
we supply Dried Herbs and spices which are organic and conventional like Chamomile, Calendula, Hibiscus, Peppermint, Spearmint, Basil, Lemongrass, Marjoram, Thyme, Rosemary, Sage, Cilantro, Coriander, Dill, Parsley, Celery, Anise, Fennel, Fenugreek, Cumin
Catalog
Documents
Documents
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Allergens
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Click to download A -
COA template
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Click to download COA -
Country of origin
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Click to download COO -
Item questionnaire
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Click to download IQ -
Suitability requirements
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Click to download SR -
Nutrition
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Product specification
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SDS (Safety Data Sheet)
(not added) SDS
Locations
| Location name | Address |
|---|---|
| Organic Green for Food Industry | Plot No. 7,8,9 El Fath Industrial City, B4, Kom Kom Ushim, Al Fayoum Gov. Egypt Al Fayoum, Industrial Zone, Kom Ushim 63511 EGY |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| OT-Supplier Questionnaire - Ingredient | Organic Green for Food Industry | 2.3.4 OT-SUP-XXX ING Supplier Questionnaire 2021.docx | 5/4/2022 | 5/4/2023 |
| Ethical Code of Conduct | Organic Green for Food Industry | 2020ENZAA413319368capr.pdf | 1/19/2021 | 1/19/2023 |
| Environmental Monitoring Protocol | Organic Green for Food Industry | Acerta Me CertF-3-14-15 -A 100.pdf | 12/18/2021 | 12/18/2022 |
| GMP Protocol | Organic Green for Food Industry | ANNEX 02 GMP Manual.pdf | 7/16/2022 | 7/16/2023 |
| Bioterrorism Letter | Organic Green for Food Industry | ANNEX 03 letter of guarantee.pdf | 6/15/2022 | 6/15/2023 |
| International Supplier Food Safety Authority Accreditation Certificate | Organic Green for Food Industry | BRCGS Certificate of conformity - ORGANIC GREEN 2021.pdf | 1/27/2022 | 1/27/2023 |
| FSMA Food Fraud | Organic Green for Food Industry | BRCGS Certificate of conformity - ORGANIC GREEN 2021.pdf | 1/27/2022 | 1/27/2023 |
| HACCP Training Certificate | Organic Green for Food Industry | BRCGS Certificate of conformity - ORGANIC GREEN 2021.pdf | 2/1/2022 | 2/1/2023 |
| 3rd Party Audit Report | Organic Green for Food Industry | BRCGS Certificate of conformity - ORGANIC GREEN 2021.pdf | 2/1/2022 | 1/16/2023 |
| GFSI Certificate | Organic Green for Food Industry | BRCGS Certificate of conformity - ORGANIC GREEN 2021.pdf | 2/1/2022 | 1/16/2023 |
| Environmental Policy | Organic Green for Food Industry | environmental Policy 2021.pdf | 3/15/2021 | 3/15/2022 |
| FDA Registration | Organic Green for Food Industry | FDA CERTIFICATE 2021.pdf | 11/11/2020 | 11/11/2021 |
| Organic Audit | Organic Green for Food Industry | FL_20220429163855_Organic_Green_for_food_industry (1).PDF | 12/16/2021 | 12/16/2022 |
| Food Defense Plan Statement | Organic Green for Food Industry | Food_Defense_Manual.pdf | 5/15/2021 | 5/15/2023 |
| Validation Study CCP - Metal Detection | Organic Green for Food Industry | HACCP PLan 01 06 2022.pdf | 6/1/2022 | 6/1/2023 |
| HACCP Plan (Facility) | Organic Green for Food Industry | HACCP PLan 01 06 2022.pdf | 6/15/2022 | 6/14/2024 |
| HARPC Food Safety Plan (Facility) | Organic Green for Food Industry | HACCP PLan 2021 2022.pdf | 10/1/2021 | 9/30/2024 |
| OT-Letter of Guarantee | Organic Green for Food Industry | Letter of Guarantee After signed.pdf | 5/14/2022 | 5/14/2023 |
| Fumigation Records | Organic Green for Food Industry | NotApplicable_FumigationRecords.pdf | 8/29/2022 | 8/29/2023 |
| In-House Laboratory Certification | Organic Green for Food Industry | NotApplicable_InHouseLaboratoryCertification.pdf | 8/27/2022 | 8/27/2023 |
| Organizational Chart | Organic Green for Food Industry | OG organizition sctuture .pdf | 9/16/2021 | 9/16/2022 |
| Pesticide Residue Analysis (Including Chlorpyrifos) | Organic Green for Food Industry | Pesticide analysis results for O.T. P# 015243 & 015244 & 015245..pdf | 2/18/2021 | 2/18/2022 |
| GFSI Audit Report | Organic Green for Food Industry | Preliminary Audit Report.pdf | 12/22/2021 | 12/5/2022 |
| 3rd Party Audit Certificate | Organic Green for Food Industry | Preliminary Audit Report.pdf | 12/22/2021 | 12/5/2022 |
| Allergen Control Program | Organic Green for Food Industry | QM 5.2.1a Allergen Control System.pdf | 6/15/2022 | 6/15/2023 |
| Recall Plan | Organic Green for Food Industry | RECALL MANUAL.pdf | 6/22/2022 | 6/22/2023 |
| Recall/Emergency/Contact List | Organic Green for Food Industry | RECALL MANUAL.pdf | 6/25/2022 | 6/25/2023 |
| Supplier Approval Program Statement | Organic Green for Food Industry | Supplier Approval Letter 2021.docm | 1/1/2021 | 1/1/2022 |
| Supplier Questionnaire | Organic Green for Food Industry | Supplier Questionnaire.pdf | 11/17/2021 | 11/17/2023 |
| Allergen Control Policy | Organic Green for Food Industry | Supplier_Allergen_Form.docx | 6/15/2021 | 6/15/2023 |
| Sustainability (Level 1) | Organic Green for Food Industry | Sustainability (Level 1).pdf | 1/13/2022 | 1/12/2025 |
| Third Party Lab Accrediting Certificate | Organic Green for Food Industry | Third Party Lab accreditation certificate.jpg | 12/8/2020 | 12/8/2021 |