A Priori Distribution
Catalog
Documents
Its remote location in the North Atlantic, clear waters, cool steady temperatures, strong currents and protected fjords make the Faroe Islands the perfect place for salmon. Here people have lived off the ocean for centuries and have strong traditions for respecting nature’s resources. This is also reflected in high standards for sustainability in local fish farming. This FANGST salmon has been flash grilled and preserved in cold pressed rapeseed oil.
Documents
Danish freshwater trout. Smoked. With juniper and lemon thyme.
Locations
| Location name | Address |
|---|---|
| A Priori Distribution (corporate) | 314 W 300 S Salt Lake City, UT 84101 USA |
| A Priori Specialty Food-Fangst | Flæsketorvet 48 Copenhagen, 84 1711 DNK |
| A Priori Specialty Food-Jose Gourmet | 271 Rua Do Rosário Porto, 13 4050-525 PRT |
| A Priori Specialty Food-Wildfish Cannery | 6863 Klawock Hollis Hwy Klawock, AK 99925 USA |
Documents
| Type | Location |
|---|---|
| Supplier Questionnaire | A Priori Specialty Food-Jose Gourmet |
| Supplier Questionnaire | A Priori Specialty Food-Wildfish Cannery |
| HACCP | A Priori Specialty Food-Fangst |
| 3rd Party Audit Certificate | A Priori Specialty Food-Fangst |
| Supplier Questionnaire | A Priori Distribution (corporate) |