Get Fresh Sales
Get Fresh Sales (GFS) supplies Fresh Fruits and Vegetables in bulk as well as other miscellaneous items such as: dairy products, spices, and some frozen items. Under Get Fresh Sales we have Fresh Cuts which offers a myriad of the freshest fruits and vegetables cut the way you want them.
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Catalog
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Raw Product (Bulk), not Processed by Fresh Cuts.
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Allergens
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Country of origin
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Nutrition
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Product specification
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SDS (Safety Data Sheet)
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Suitability requirements
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COA template
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Item questionnaire
(not added) IQ
Onions which have been peeled, diced, washed, dried, and packaged into bags.
Onions are washed in an antimicrobial solution at a concentration between 60-80 ppm.
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SW Cucumber 24 Ct.
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SW Peppers Green Medium 1 1/9 Bushel
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SW Tomatoes Red Medium 25 # case
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SW Tomatoes Roma Red 25#
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Poblano Pepper, also known as chile pasilla.
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Allergens
(visible)
Click to download A -
Country of origin
(visible)
Click to download COO -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR -
COA template
(not added) COA -
Item questionnaire
(not added) IQ
Documents Up to Date
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Baby spinach portioned into 2 oz. bags.
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Locations
| Location name | Address |
|---|---|
| Fresh Cuts | 6745 S Escondido St Las Vegas, NV 89119 USA |
| Get Fresh Kitchen | 3650 E Post Rd., Ste. J Las Vegas, NV 89120 USA |
| Get Fresh Sales | 6745 S Escondido St Las Vegas, NV 89119 USA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Supplier Questionnaire | Fresh Cuts | -- | ||
| Supplier Questionnaire | Get Fresh Kitchen | -- | ||
| HARPC Food Safety Plan (Facility) | Fresh Cuts | 1 - Fruit & Vegetables Food Safety Plan V14 KM.pdf | 5/1/2024 | 5/1/2027 |
| HACCP Process Flow Diagram | Get Fresh Sales | 1 - Fruit & Vegetables Food Safety Plan V14 KM.pdf | 2/21/2025 | 2/21/2027 |
| 3rd Party Audit Certificate | Get Fresh Sales | 1- Get Fresh Companies SQF Certificate of Conformity.pdf | 7/2/2024 | 7/9/2025 |
| 3rd Party Audit Certificate | Fresh Cuts | 1- Get Fresh Companies SQF Certificate of Conformity.pdf | 7/2/2024 | 7/9/2025 |
| GFSI Certificate | Fresh Cuts | 1- Get Fresh Companies SQF Certificate of Conformity.pdf | 7/2/2024 | 7/9/2025 |
| GFSI Certificate | Get Fresh Sales | 1- Get Fresh Companies SQF Certificate of Conformity.pdf | 7/2/2024 | 7/9/2025 |
| 3rd Party Audit Report | Get Fresh Sales | 2- Get Fresh Companies- SQF Final Audit Report.pdf | 7/2/2024 | 7/9/2025 |
| 3rd Party Audit Report | Fresh Cuts | 2- Get Fresh Companies- SQF Final Audit Report.pdf | 7/2/2024 | 7/9/2025 |
| GFSI Audit Report | Get Fresh Sales | 2- Get Fresh Companies- SQF Final Audit Report.pdf | 7/2/2024 | 7/9/2025 |
| Food Defense Plan Statement | Get Fresh Sales | 2.7.1.2 Food Defense Plan V12 .pdf | 2/22/2023 | 2/21/2025 |
| Allergen Control Policy | Get Fresh Sales | 2.8.1 Allergen Control Program V12.pdf | 5/6/2024 | 5/6/2026 |
| 3rd Party Audit Corrective Action Plan | Get Fresh Sales | 3- Get Fresh Companies- SQF Corrective Action Report.pdf | 7/2/2024 | 7/9/2025 |
| GFSI Corrective Action | Get Fresh Sales | 3- Get Fresh Companies- SQF Corrective Action Report.pdf | 7/2/2024 | 7/9/2025 |
| Supplier Approval Program Statement | Get Fresh Sales | Approved Supplier Program V9.pdf | 4/24/2024 | 4/24/2025 |
| Risk Management | Get Fresh Sales | Crisis Management Program V12.pdf | 9/20/2023 | 9/19/2027 |
| FDA Registration | Fresh Cuts | Fresh Cuts Registration Exp. 12.31.2024.pdf | 12/31/2022 | 12/31/2024 |
| 3rd Party Audit Report | Get Fresh Kitchen | GF Kitchen - SQF Final Audit Report .pdf | 11/25/2024 | 1/20/2026 |
| GFSI Audit Report | Get Fresh Kitchen | GF Kitchen - SQF Final Audit Report .pdf | 11/25/2024 | 1/20/2026 |
| 3rd Party Audit Certificate | Get Fresh Kitchen | GF Kitchen SQF Certificate .pdf | 11/25/2024 | 1/20/2026 |
| GFSI Certificate | Get Fresh Kitchen | GF Kitchen SQF Certificate .pdf | 11/25/2024 | 1/20/2026 |
| GFSI Audit Report | Fresh Cuts | GF SQF Audit Report 6.5.2020.pdf | 6/5/2020 | 7/9/2021 |
| HACCP Process Flow Diagram | Get Fresh Kitchen | HACCP Plan # 1 - Fully Cooked Not Shelf Stable V17.pdf | 2/21/2025 | 2/21/2027 |
| Letter of Guarantee | Get Fresh Kitchen | Letter of Continuing Guarantee - Hello Fresh 01-03-2024.pdf | 1/3/2024 | 1/2/2026 |
| Letter of Guarantee | Get Fresh Sales | Letter of Continuing Guarantee - Hello Fresh 09-18-2023.pdf | 9/18/2023 | 9/17/2025 |
| Letter of Guarantee | Fresh Cuts | Letter of Continuing Guarantee - LSG Group 07-25-2023.pdf | 7/25/2023 | 7/24/2025 |
| Product Guarantee | Get Fresh Sales | Letter of Continuing Guarantee for Kens Foods 2024.pdf | 5/24/2024 | 5/24/2027 |
| Bioterrorism Letter | Get Fresh Sales | NotApplicable_BioterrorismLetter.pdf | 5/17/2024 | 5/17/2025 |
| DEI Certification | Get Fresh Sales | NotApplicable_DEICertification.pdf | 11/23/2023 | 9/6/2297 |
| GFSI Corrective Action | Get Fresh Kitchen | NotApplicable_GFSICorrectiveAction.pdf | 1/13/2025 | 1/13/2026 |
| LSG COA or COC Sample | Fresh Cuts | NotApplicable_LSGCOAorCOCSample.pdf | 7/2/2024 | 7/2/2025 |
| LSG Known Supplier Form (Security Certificate) | Fresh Cuts | NotApplicable_LSGKnownSupplierFormSecurityCertificate.pdf | 6/3/2023 | 6/3/2024 |
| LSG USDA Facility Registration | Fresh Cuts | NotApplicable_LSGUSDAFacilityRegistration.pdf | 8/28/2023 | 8/27/2025 |
| Recall Plan | Get Fresh Kitchen | NotApplicable_RecallPlan.pdf | 4/25/2024 | 4/25/2025 |
| Lot Code | Get Fresh Sales | Product Case Label Decoding V4.pdf | 11/23/2023 | 11/22/2026 |
| Recall Plan | Get Fresh Sales | Product Recall Plan V15.pdf | 4/24/2024 | 4/24/2025 |
| LSG Quality Agreement | Fresh Cuts | QA.Food.020120 - COMPLETED 7-25-2023.pdf | 7/25/2023 | 7/24/2025 |
| Recall/Emergency/Contact List | Get Fresh Kitchen | Recall Team Members & Contact Information V2.pdf | 11/14/2024 | 11/14/2025 |
| Recall/Emergency/Contact List | Get Fresh Sales | Recall Team Members & Contact Information V4.pdf | 2/21/2025 | 2/21/2026 |
| Home Chef Certificate of Insurance (COI) for General Liability and Worker's Compensation | Get Fresh Sales | Relish-Labs-LLC-d-b_Get-Fresh-Sales_24-25-Master_8-21-2024_1218538181_1.pdf | 8/21/2024 | 8/21/2025 |
| LSG Restricted Meal Components Form (RMC) | Fresh Cuts | RMC.Food.020120 - COMPLETED 7-25-23.pdf | 7/25/2023 | 7/24/2025 |
| Supplier Questionnaire - Addendum | Get Fresh Kitchen | Supplier Questionnaire - Addendum.pdf | 4/25/2024 | 4/25/2026 |
| Supplier Questionnaire - Addendum | Fresh Cuts | Supplier Questionnaire - Addendum.pdf | 7/2/2024 | 7/2/2026 |
| Supplier Questionnaire | Fresh Cuts | Supplier Questionnaire.pdf | 9/20/2023 | 9/19/2025 |
| Supplier Questionnaire | Get Fresh Kitchen | Supplier Questionnaire.pdf | 4/25/2024 | 4/25/2026 |
| Supplier Questionnaire | Get Fresh Sales | Supplier Questionnaire.pdf | 5/24/2024 | 5/24/2026 |
| Sustainability (Level 2) | Get Fresh Sales | Sustainability (Level 2).pdf | 8/17/2021 | 8/16/2024 |
| Vendor Expectations Manual (VEM) | Get Fresh Sales | Vendor Expectations Manual (2024) (1).docx | 8/12/2024 | 5/27/2298 |
| W-9 | Get Fresh Sales | W-9 GFS 082024.pdf | 5/15/2024 | 5/15/2027 |
| HACCP Plan (Facility) | Get Fresh Sales | Warehouse, Repack & Distribution Food Safety Plan V.13 - Process Flow Map 2024 .png | 5/1/2024 | 5/1/2026 |
| HARPC Food Safety Plan (Facility) | Get Fresh Sales | Warehouse, Repack & Distribution Food Safety Plan V.13 - Process Flow Map 2024 .png | 5/1/2024 | 5/1/2027 |