Item
Taco Seasoning (S21565)
INGREDIENTS: SPICES, SALT, YEAST EXTRACT, ONION POWDER, TOMATO POWDER, GARLIC POWDER, SUGAR, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES),
NATURAL FLAVORS, MALTODEXTRIN, DEHYDRATED GREEN BELL PEPPER, WHEY, JALAPENO PEPPER, EXTRACTIVES OF PAPRIKA, BUTTERMILK SOLIDS, LACTIC ACID, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
Seasoning
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Newly weds Foods - Modesto | 437 S. McClure Road Modesto, CA 95357 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Pesticide | Newly weds Foods - Modesto | 2025 Pesticide Statement.pdf | 1/29/2025 | 1/29/2027 |
| Allergens | Newly weds Foods - Modesto | Allergens.pdf | 4/19/2023 | 4/18/2025 |
| Country of Origin | Newly weds Foods - Modesto | Country of Origin.pdf | 4/12/2023 | 4/11/2026 |
| Item Questionnaire | Newly weds Foods - Modesto | Item Questionnaire.pdf | 1/5/2024 | 1/4/2027 |
| HACCP Process Flow Diagram | Newly weds Foods - Modesto | NWF FSP Flowchart - Seasoning Blending.pdf | 1/29/2025 | 1/29/2027 |
| Label Sample | Newly weds Foods - Modesto | S21565-X1 PDL.pdf | 4/16/2024 | 4/16/2025 |
| California Prop. 65 | Newly weds Foods - Modesto | S21565-X1_Prop 65.pdf | 4/19/2023 | 4/18/2025 |
| Suitability Requirements | Newly weds Foods - Modesto | Suitability Requirements.pdf | 6/19/2023 | 6/18/2026 |
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Documents Up to Date
- 26 locations
- 922 items