Item
TB Empanada Dough 66/4 units (64047)
WHEAT FLOUR, WATER, MARGARINE 15% (REFINED TALLOW FAT, WATER, EMULSIFIER: MONO GLYCERIDE, SALT, PRESERVATIVE: POTASSIUM SORBATE, ACIDULANT: CITRIC ACID, VITAMIN A PALMITATE), SALT, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), ACIDULANT: CITRIC ACID.
Locations
| Location name | Address |
|---|---|
| White Toque | 11 Enterprise Avenue North secaucus, NJ 07094 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | White Toque | Allergens.pdf | 9/9/2019 | 9/8/2021 |
| Country of Origin | White Toque | Country of Origin.pdf | 9/9/2019 | 9/8/2022 |
| Label Sample | White Toque | INNER PACK_64047.jpeg | 5/5/2020 | 5/5/2021 |
| Nutrition | White Toque | Nutrition.pdf | 8/26/2019 | 8/25/2022 |
| Product Specification Sheet | White Toque | Product Sheet 64047 Empanada Dough 4ct.pdf | 1/22/2019 | 1/21/2022 |
