Item

TB Steak Marinade (6025911 V2)

Modified Potato Starch, Autolyzed Yeast Extract, Salt, Brown Sugar, Dextrose, Carrageenan, Cocoa Processed with Alkali, Onion Powder, Tomato Powder, Maltodextrin, Corn Syrup Solids, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spice, Dehydrated Beef Stock, Citric Acid, Natural Flavors, Potassium Chloride, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, Natural Flavors), And Less Than 2% Calcium Silicate Added As A Processing Aid. TREATED WITH IRRADIATION. DO NOT IRRADIATE AGAIN. Contains bioengineered Ingredients
Seasoning
Attributes
  • Ingredient declaration
  • PHO-free
Locations
Location name Address
Bolingbrook-Solina 771 W Crossroads Parkway Bolingbrook, IL 60490
Documents
Type Location File name Effective Expiration
CoA Sample Bolingbrook-Solina 6025911 Sample Certificate of Analysis.pdf 8/29/2024 8/29/2026
Product Specification Sheet Bolingbrook-Solina 6025911 V2 Rev 9 TB Steak Marinade TS CL Specification.pdf 9/11/2023 9/10/2026
Ingredient Statement Bolingbrook-Solina 6025911 V2 TB Steak Marinade (TS-CL) Ingredient Statement Letter.pdf 1/21/2025 1/21/2028
Label Sample Bolingbrook-Solina 6025911 V2 TB Steak Marinade (TS-CL) CA Label.pdf 3/17/2025 3/17/2026
California Prop. 65 Bolingbrook-Solina 6025911 V2 TB Steak Marinade (TS-CL) CA Prop 65 Statement.pdf 2/3/2025 2/3/2027
Irradiation Status Statement Bolingbrook-Solina 6025911 V2 TB Steak Marinade (TS-CL) Treatment Statement.pdf 10/2/2023 10/1/2025
Allergens Bolingbrook-Solina Allergens.pdf 10/2/2023 10/1/2025
Country of Origin Bolingbrook-Solina Country of Origin.pdf 10/24/2022 10/23/2025
Item Questionnaire Bolingbrook-Solina Item Questionnaire.pdf 11/14/2022 11/13/2025
Nutrition Bolingbrook-Solina Nutrition.pdf 10/24/2022 10/23/2025
Suitability Requirements Bolingbrook-Solina Suitability Requirements.pdf 10/24/2022 10/23/2025