Item
Teriyaki Powder (54035)
Soy Sauce, Sake, Apple Cider Vinegar, Garlic, Mustard, Ginger, White Pepper, Black Pepper, Modified Corn Starch, Maltodextrin, Sucrose, Fructose.
Flavor Enhancer
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| San-J International (soy sauces, etc.) | San-J International, Inc. 2880 Sprouse Drive Henrico, VA 23131 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | San-J International (soy sauces, etc.) | Allergens.pdf | 10/12/2021 | 10/12/2023 |
| Country of Origin | San-J International (soy sauces, etc.) | Country of Origin.pdf | 1/23/2023 | 1/22/2026 |
| Label Sample | San-J International (soy sauces, etc.) | Dry Teriyaki Label UPC 4035 1118.pdf | 2/14/2024 | 2/13/2025 |
| Safety Data Sheet (SDS) | San-J International (soy sauces, etc.) | F 7202 Dry Teriyaki SDS 07-21.pdf | 8/7/2023 | 8/6/2025 |
| Product Specification Sheet | San-J International (soy sauces, etc.) | F 7205 Dry Teriyaki Spec 10-22.pdf | 11/16/2022 | 11/15/2025 |
| Ingredient Statement | San-J International (soy sauces, etc.) | F 7208 Dry Teriyaki Ingr BD 07-21.pdf | 9/12/2023 | 9/11/2024 |
| HACCP Process Flow Diagram | San-J International (soy sauces, etc.) | F 7209 Dry Teriyaki HACCP Flow Chart 2024.pdf | 7/15/2024 | 7/15/2026 |
| GMO | San-J International (soy sauces, etc.) | F 7902a San-J Non GMO- BE Product List 2024.pdf | 3/14/2024 | 3/14/2026 |
| Pesticide | San-J International (soy sauces, etc.) | F 7908 San-J Pesticide Herbicide 02-23.pdf | 3/14/2024 | 3/14/2026 |
| Sewage Statement | San-J International (soy sauces, etc.) | F 7928 San-J Sewage Sludge and Irradiation 07-21.pdf | 8/15/2023 | 8/14/2025 |
| Heavy Metal | San-J International (soy sauces, etc.) | F 7930 San-J Heavy Metal 07-21.pdf | 8/14/2023 | 8/13/2025 |
| Natural | San-J International (soy sauces, etc.) | F 7932 San-J Natural Statement 2024.pdf | 9/3/2024 | 9/3/2025 |
| Kosher | San-J International (soy sauces, etc.) | F 7954 San-J Kosher Dry 03-26.pdf | 3/28/2025 | 3/31/2026 |
| Halal | San-J International (soy sauces, etc.) | F 7955 San-J Non-Halal Statement 07-21.pdf | 9/7/2023 | 12/31/2024 |
| Vegan/Vegetarian Statement | San-J International (soy sauces, etc.) | F 7957b San-J Vegan-Vegetarian Stmt 11-21.pdf | 11/30/2021 | 11/30/2023 |
| Gluten | San-J International (soy sauces, etc.) | F 7958a San-J Gluten Stmt for Non-Gluten Products 02-22.pdf | 3/14/2024 | 3/14/2025 |
| Lot Code | San-J International (soy sauces, etc.) | FO81781.PDF | 3/14/2024 | 3/14/2027 |
| Shelf Life | San-J International (soy sauces, etc.) | Form 7205 Dry Teriyaki Spec Sheet 11-20.pdf | 1/28/2021 | 1/28/2023 |
| Item Questionnaire | San-J International (soy sauces, etc.) | Item Questionnaire.pdf | 2/3/2025 | 2/3/2028 |
| National Bioengineered Food Disclosure Standard (Simplified) | San-J International (soy sauces, etc.) | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/17/2024 | 7/17/2027 |
| Nutrition | San-J International (soy sauces, etc.) | Nutrition.pdf | 2/6/2023 | 2/5/2026 |
| Suitability Requirements | San-J International (soy sauces, etc.) | Suitability Requirements.pdf | 4/10/2024 | 4/10/2027 |
