Item
Thanksgiving Gravy (URB-19378)
Modified Food Starch, Turkey Broth, Salt, Chicken Powder (Cooked Chicken, Natural Flavor), Palm Oil Shortening (Palm Oil, Maltodextrin, Modified Food Starch), Spices (Parsley, Sage, Black Pepper, Thyme), Rendered Chicken Fat, Yeast Extract, Sugar, Onion Powder, Natural Flavors, Extractive of Turmeric, And Less Than 2% Silicon Dioxide Added To Prevent Caking.
Seasoning
Locations
| Location name | Address |
|---|---|
| International Spices | 1040 Lucius St Fremont, NE 68025 |
Documents
| Type | Location |
|---|---|
| Allergens | International Spices |
| HACCP Process Flow Diagram | International Spices |
| Country of Origin | International Spices |
| Ethylene Oxide Statement | International Spices |
| Irradiation Statement | International Spices |
| FSVP Assessment | International Spices |
| HACCP Plan (Item) | International Spices |
| Lot Code Explanation | International Spices |
| Gluten | International Spices |
| Safety Data Sheet (SDS) | International Spices |
| Nutrition | International Spices |
| Product Specification | International Spices |
| Ingredient Declaration | International Spices |
| Shelf Life and Storage Statement | International Spices |
| GMO | International Spices |
