Item
TillaZyme C 2107 (018787)
TillaZyme™ C 2107 is a blend of dry ingredients intended to be used in the production of corn tortillas to extend the textural shelf life.
Vegetable Fiber (Potato, Psyllium, Bamboo), Corn Starch and Enzyme.
Locations
| Location name | Address |
|---|---|
| Dutch American | 25393 Dixie Highway Crete, IL 60417 |
Documents
| Type | Location |
|---|---|
| Safety Data Sheet (SDS) | Kemin Food Technologies, Inc. |
| Safety Data Sheet (SDS) | Kemin Food Technologies, Inc. |
