Item
Top Label White Bread (OZ030)
ENRICHED WHEAT FLOUR (WHEAT FLOUR MALTED BARLEY FLOUR, FERROUS SULFATE NIACIN, THIAMINE MONOINITRATE, RIBOFLAVIN, FOLIC ACID) WATER, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, SALT, CALCIUM STEAROYL LACYLATE (CSL), MONO- AND DIGLYCERIDES, DIACETYL TARTARIC ESTERS OF MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, ASCORBIC ACID (VITAMIN C) ENZYMES (CONTAINS WHEAT), CALCIUM PEROXIDE, L- CYSTEINE, MINERAL OIL, PRESERVATIVES (CALCIUM PROPIONATE)
Grain / Cereal
Locations
Location name | Address |
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Harris Baking Company | PO Box 129 Rogers, AR 72756 |
Documents
Type | Location |
---|---|
Allergens | Harris Baking Company |
Country of Origin | Harris Baking Company |
Nutrition | Harris Baking Company |
Suitability Requirements | Harris Baking Company |
Product Specification Sheet | Harris Baking Company |