Item
Tortilla Crusted Tilapia CS (12300079)
TILAPIA, VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), WATER, TORTILLA CHIPS [YELLOW WHOLE CORN, VEGETABLE OIL (CORN OIL, SOYBEAN OIL AND/OR SUNFLOWER OIL)], CONTAINS 2% OR LESS OF: CORN STARCH, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, SALT, CORN SYRUP, CILANTRO, WHITE CORN FLOUR, YELLOW CORN FLOUR, CORN CEREAL, WHEY, SPICES, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SUGAR, JALAPEÑO PEPPERS, PALM OIL, VINEGAR, ONION POWDER, CHIPOTLE PEPPER, NATURAL LIME FLAVOR, NATURAL FLAVORS, CHILI POWDER (CHILI PEPPER, CUMIN, OREGANO, SALT, DEHYDRATED GARLIC), DEXTROSE, AUTOLYZED YEAST EXTRACT, SOY FLOUR, MALTED BARLEY FLOUR, GARLIC POWDER, TORULA YEAST, YEAST, FRUIT AND VEGETABLE JUICE (COLOR), PAPRIKA (COLOR), SEA SALT, CITRIC ACID, TURMERIC (COLOR).
Protein - Fish
Locations
Location name | Address |
---|---|
High Liner Foods USA | 183 International Drive Portsmouth, NH 03801 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | High Liner Foods USA | 12300079 Label (12.06.24).pdf | 12/6/2024 | 12/6/2025 |
Shelf Life | High Liner Foods USA | 12300079 Sales Spec.pdf | 7/11/2023 | 7/10/2025 |
Product Specification Sheet | High Liner Foods USA | 12300079 Sales Spec.pdf | 1/17/2025 | 1/17/2028 |
Ingredient Statement | High Liner Foods USA | 12300079 Sales Spec.pdf | 1/17/2025 | 1/17/2028 |
Allergens | High Liner Foods USA | Allergens.pdf | 11/3/2023 | 11/2/2025 |
Country of Origin | High Liner Foods USA | Country of Origin.pdf | 10/24/2023 | 10/23/2026 |
HACCP Process Flow Diagram | High Liner Foods USA | HLF - HACCP Flow Chart.pdf | 8/8/2023 | 8/7/2025 |
HACCP | High Liner Foods USA | HLF - Letter of Guarantee .pdf | 1/9/2023 | 1/8/2026 |
Lot Code | High Liner Foods USA | HLF - Lot Code Explanation.pdf | 10/3/2023 | 10/2/2026 |
Item Questionnaire | High Liner Foods USA | Item Questionnaire.pdf | 2/7/2025 | 2/7/2028 |
California Prop. 65 | High Liner Foods USA | NotApplicable_CaliforniaProp65.pdf | 10/25/2023 | 10/24/2025 |
CoA Sample | High Liner Foods USA | NotApplicable_COASample.pdf | 10/24/2023 | 10/23/2025 |
GMO | High Liner Foods USA | NotApplicable_GMO.pdf | 10/31/2023 | 10/30/2025 |
Halal | High Liner Foods USA | NotApplicable_Halal.pdf | 12/6/2024 | 12/6/2026 |
Kosher | High Liner Foods USA | NotApplicable_Kosher.pdf | 12/6/2024 | 12/6/2026 |
Label Claims | High Liner Foods USA | NotApplicable_LabelClaims.pdf | 12/6/2024 | 12/6/2026 |
Label Guidance | High Liner Foods USA | NotApplicable_LabelGuidance.pdf | 12/6/2024 | 12/6/2026 |
Natural | High Liner Foods USA | NotApplicable_Natural.pdf | 12/6/2024 | 12/6/2025 |
Organic | High Liner Foods USA | NotApplicable_Organic.pdf | 12/6/2024 | 12/6/2026 |
Vegan/Vegetarian Statement | High Liner Foods USA | NotApplicable_VeganVegetarianStatement.pdf | 12/6/2024 | 12/6/2026 |
Nutrition | High Liner Foods USA | Nutrition.pdf | 10/31/2023 | 10/30/2026 |