Item
Traditional Italian Style Mascarpone 4-5# (425059)
Pasteurized Milk and Cream, Citric Acid. CONTAINS: MILK
Dairy
Locations
| Location name | Address |
|---|---|
| Schuman Cheese | 40 New Dutch Lane Fairfield, NJ 07004 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Schuman Cheese | 425059 Cello Traditional Italian Style Mascarpone 1-20lb. Bag PT Qv1.pdf | 3/27/2024 | 3/27/2027 |
| Ingredient Statement | Schuman Cheese | 425059 Cello Traditional Italian Style Mascarpone 1-20lb. Bag PT v3.pdf | 1/31/2025 | 1/31/2028 |
| Label Sample | Schuman Cheese | 425059 Cello Traditional Italian Style Mascarpone 1-20lb. Bag PT v3.pdf | 3/4/2025 | 3/4/2026 |
| Allergens | Schuman Cheese | Allergens.pdf | 3/27/2025 | 3/27/2027 |
| CoA Sample | Schuman Cheese | COA 425059 CELLO TRADTIONAL ITALIAN STYLE MASCARPONE 1-20LB BAG PO Sample.xls | 3/28/2025 | 3/28/2027 |
| Country of Origin | Schuman Cheese | Country of Origin.pdf | 5/6/2024 | 5/6/2027 |
| FSVP Assessment Form | Schuman Cheese | FSVP Assessment Form.pdf | 3/25/2025 | 3/25/2026 |
| Gluten | Schuman Cheese | Gluten-free Statement.pdf | 1/31/2025 | 1/31/2027 |
| HACCP | Schuman Cheese | Integrated FSP 2 -.pdf | 3/27/2024 | 3/27/2027 |
| HACCP Process Flow Diagram | Schuman Cheese | Integrated FSP- Mascarpone.pdf | 3/28/2024 | 3/28/2026 |
| Item Questionnaire | Schuman Cheese | Item Questionnaire.pdf | 3/27/2025 | 3/26/2028 |
| Melamine | Schuman Cheese | Melamine Free Statement.pdf | 3/4/2025 | 3/4/2026 |
| Natural | Schuman Cheese | Natural Statement.pdf | 4/29/2025 | 4/29/2026 |
| GMO | Schuman Cheese | Non-GMO Statement.pdf | 3/27/2025 | 3/27/2027 |
| Nutrition | Schuman Cheese | Nutrition.pdf | 3/27/2025 | 3/26/2028 |
| Sewage Statement | Schuman Cheese | Prop 65 Statement.pdf | 6/25/2024 | 6/25/2026 |
| California Prop. 65 | Schuman Cheese | Prop 65 Statement.pdf | 3/27/2025 | 3/27/2027 |
| Safety Data Sheet (SDS) | Schuman Cheese | SDS Statement.pdf | 3/27/2024 | 3/27/2026 |
| Suitability Requirements | Schuman Cheese | Suitability Requirements.pdf | 3/27/2025 | 3/26/2028 |
