Tri-Color Cheese Tortellini (F400-150CDB-C)

Durum Flour Enriched (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [stabilizer]), Whole Eggs, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti-caking agent]), Parmesan Cheese (Pasteurized Part- Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti-caking agent]), Bread Crumbs (Wheat Flour, Water, Salt, Yeast), Salt, Spinach Powder, Black Pepper, Extractives of Paprika, Natural Flavors, Parsley, Nutmeg.

Pasta