Item

TRID 1-2 PUB BAT COD N/S (491153)

491153-PUBHOUSE COD O_R 1-2OZ1_10#
COD, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, WHEAT FLOUR, MODIFIED WHEAT STARCH, CONTAINS 2% OR LESS OF: SUGAR, YELLOW CORN FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, SODIUM TRIPOLYPHOSPHATES (TO RETAIN MOISTURE), GARLIC POWDER, YEAST EXTRACT (CONTAINS BARLEY), NATURAL FLAVORS, DEXTROSE, MALTODEXTRIN, EXTRACTIVES OF PAPRIKA AND TURMERIC (COLOR), SPICES (INCLUDING BLACK AND WHITE PEPPER), GUAR GUM. CONTAINS FISH (COD), WHEAT, MILK.
Protein - Fish
Locations
Location name Address
Trident Seafoods Corp. - Anacortes 1400 4th ST Anacortes, WA 98221
Documents
Type Location
Proposition 65 Statement Trident Seafoods Corp. - Anacortes
Product Specification Trident Seafoods Corp. - Anacortes
Ingredient Declaration Trident Seafoods Corp. - Anacortes
Allergens Trident Seafoods Corp. - Anacortes
HACCP Process Flow Diagram Trident Seafoods Corp. - Anacortes
Country of Origin Trident Seafoods Corp. - Anacortes
Item Questionnaire Trident Seafoods Corp. - Anacortes
Nutrition Trident Seafoods Corp. - Anacortes
Suitability Requirements Trident Seafoods Corp. - Anacortes
Lot Code Explanation Trident Seafoods Corp. - Anacortes
Trident Seafoods Corporation - Corporate