Item
TRIMOLINE INVERT SUGAR SYRUP, 15.4 LB (7660390000)
Trimoline is an invert sugar syrup which does not crystallize. It preserves the softness of your pastries, maintains aromas and improves the dough texture.
82% Crystallized inverted sugar syrup, 18% water.
Bakery
Locations
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AUI Fine Foods | 9211 Gaither Road Gaithersburg, MD 20877 |
Documents
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