Item
Truffles, Black, Sliced (WFitem1865)
This is to certify that the ingredient of Dried Irradiated Sliced Black Truffle from Zhejiang Baixing Food Co.,Ltd is 100% Dried Black Truffle.
Food Ingredient
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Zhejiang Baixing Food Co. Ltd (corporate) | No.11,Shuguang Road,Wudu Industrial Zone,Qingyuan Lishui, ZJ 323800 CHN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Zhejiang Baixing Food Co. Ltd (corporate) | Allergens.pdf | 1/10/2025 | 1/10/2027 |
| CoA Sample | Zhejiang Baixing Food Co. Ltd (corporate) | COA of R46I 24-4782.pdf | 1/10/2025 | 1/10/2027 |
| Country of Origin | Zhejiang Baixing Food Co. Ltd (corporate) | Country of Origin.pdf | 1/10/2025 | 1/10/2028 |
| HACCP Process Flow Diagram | Zhejiang Baixing Food Co. Ltd (corporate) | Flow chart of dried irradiated mushrooms process-Baixing Food.pdf | 1/10/2025 | 1/10/2027 |
| FSVP Assessment Form | Zhejiang Baixing Food Co. Ltd (corporate) | FSVP Assessment Form.pdf | 1/10/2025 | 1/10/2026 |
| Heavy Metal | Zhejiang Baixing Food Co. Ltd (corporate) | Heavy Metal test report for dried black truffle.pdf | 4/2/2024 | 4/2/2026 |
| Item Questionnaire | Zhejiang Baixing Food Co. Ltd (corporate) | Item Questionnaire.pdf | 1/8/2025 | 1/8/2028 |
| Kosher | Zhejiang Baixing Food Co. Ltd (corporate) | KOSHER CERT. -BAIXING-2025.11.30.pdf | 11/30/2024 | 11/30/2025 |
| Label Sample | Zhejiang Baixing Food Co. Ltd (corporate) | Label Sample-R46I.pdf | 1/10/2025 | 1/10/2026 |
| Nutrition | Zhejiang Baixing Food Co. Ltd (corporate) | Nutrition.pdf | 1/8/2025 | 1/8/2028 |
| Pesticide | Zhejiang Baixing Food Co. Ltd (corporate) | Pesticide test report for dried black truffle.pdf | 4/2/2024 | 4/2/2026 |
| Product Specification Sheet | Zhejiang Baixing Food Co. Ltd (corporate) | Spec.- R46I.pdf | 1/8/2025 | 1/8/2028 |
| Suitability Requirements | Zhejiang Baixing Food Co. Ltd (corporate) | Suitability Requirements.pdf | 1/10/2025 | 1/10/2028 |
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Documents Up to Date
- 1 location
- 50 items
- 12 documents