Item

Tuna Salad (300389)

Yellowfin Tuna (in water, Salt), Mayonnaise (Vegetable Oil [Canola and/or Soy], Whole Eggs and Yolks, Distilled Vinegar, Water, Sugar, Salt, Spices, Natural Flavor, Calcium Disodium EDTA [to protect quality]), Breadcrumbs (Wheat Flour, Sugar, Salt, Yeast, Ascorbic Acid [added as dough conditioner]), Celery, Onion, Lemon Juice from Concentrate (Water, Lemon Juice Concentrate, Sodium Benzoate & Sodium Metabisulfite [preservatives], citric Acid, Sugar, Calcium Chloride, Potassium Sorbate, Ascorbic Acid, Lemon OIl), Potassium Sorbate & Sodium Benzoate (preservatives), Nisin (a natural food antimicrobial product).
Ready-to-eat
Attributes
  • Ingredient declaration
  • PHO-free
  • Ready-to-Eat (RTE)
Locations
Location name Address
Sally Sherman Foods 300 N MacQuesten Pkwy Mt.Vernon, NY 10550
Documents
Type Location File name Effective Expiration
Allergens Sally Sherman Foods Allergens.pdf 2/25/2021 2/25/2023
Country of Origin Sally Sherman Foods Country of Origin.pdf 2/25/2021 2/25/2024
Item Questionnaire Sally Sherman Foods Item Questionnaire.pdf 2/25/2021 2/25/2022
Halal Sally Sherman Foods NotApplicable_Halal.pdf 3/22/2021 --
Nutrition Sally Sherman Foods Nutrition.pdf 2/25/2021 2/25/2024
Suitability Requirements Sally Sherman Foods Suitability Requirements.pdf 3/22/2021 3/21/2024
Ingredient Statement Sally Sherman Foods Technical data sheet Whitsons Tuna 3-3-2021.xlsx 3/3/2021 3/3/2022
Product Specification Sheet Sally Sherman Foods Technical data sheet Whitsons Tuna 3-3-2021.xlsx 3/3/2021 3/2/2024
Shelf Life Sally Sherman Foods Technical data sheet Whitsons Tuna 3-3-2021.xlsx 3/3/2021 3/3/2023
HACCP Process Flow Diagram Sally Sherman Foods Tuna Salad Flow Diagram 7-21-2020docx.pdf 3/22/2021 3/22/2023
Label Sample Sally Sherman Foods Whitsons 3oz Tuna Salad Label 6-23-2021.docx 6/24/2021 6/24/2022