Item
TURKEY DRIPPING TYPE MARINADE P1 G55863 (G55863-X1 TURKEY DRIPPING TYPE MARINADE P1)
Ingredients: Yeast extract, salt, dextrose, turkey broth, maltodextrin, natural flavor, not more than 2% silicon dioxide added to prevent caking.
Seasoning
Locations
Location name | Address |
---|---|
Newly Weds Foods - Yorkville | 1106 South Bridge St. Yorkville, IL 60560 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Newly Weds Foods - Yorkville | Allergens.pdf | 3/15/2024 | 3/15/2026 |
Country of Origin | Newly Weds Foods - Yorkville | Country of Origin.pdf | 3/15/2024 | 3/15/2027 |
GMO | Newly Weds Foods - Yorkville | G55863-X1 GMO.pdf | 3/15/2024 | 3/15/2026 |
Label Sample | Newly Weds Foods - Yorkville | G55863-X1 PDL.pdf | 3/15/2024 | 3/15/2025 |
California Prop. 65 | Newly Weds Foods - Yorkville | G55863-X1 PROP-65.pdf | 3/15/2024 | 3/15/2026 |
Safety Data Sheet (SDS) | Newly Weds Foods - Yorkville | G55863-X1 SDS.pdf | 3/15/2024 | 3/15/2026 |
Ingredient Statement | Newly Weds Foods - Yorkville | G55863-X1 TDS.pdf | 3/15/2024 | 3/15/2025 |
Product Specification Sheet | Newly Weds Foods - Yorkville | G55863-X1 TDS.pdf | 3/15/2024 | 3/15/2027 |
Shelf Life | Newly Weds Foods - Yorkville | G55863-X1 TDS.pdf | 3/15/2024 | 3/15/2026 |
Lot Code | Newly Weds Foods - Yorkville | LOT CODING (Seasonings).pdf | 3/15/2024 | 3/15/2027 |
National Bioengineered Food Disclosure Standard (Simplified) | Newly Weds Foods - Yorkville | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/15/2024 | 3/15/2027 |
HACCP Process Flow Diagram | Newly Weds Foods - Yorkville | NWF Seasoning Process Flow Diagram.pdf | 3/15/2024 | 3/15/2026 |

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Documents Up to Date
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