Item
Uncured Peppered Salame 8oz (16093)
Uncured Peppered Salame 8oz
Pork, Salt and less than 2% of the following: Dextrose, Wine, Natural Flavorings, cultured celery juice powder, lactic acid starter culture. Black Pepper and gelatin used for coating.
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| Fratelli Beretta USA Busseto Division | 1351 N Crystal Ave Fresno, CA 93728 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Fratelli Beretta USA Busseto Division | #16093 - Boar's Head® Peppered Salame 8oz 5.13.24.pdf | 5/13/2024 | 5/13/2027 |
| Allergens | Fratelli Beretta USA Busseto Division | Allergens.pdf | 12/14/2023 | 12/13/2025 |
| Label Sample | Fratelli Beretta USA Busseto Division | BH#16093.PNG | 1/10/2025 | 1/10/2026 |
| Country of Origin | Fratelli Beretta USA Busseto Division | Country of Origin.pdf | 8/20/2024 | 8/20/2027 |
| FSVP Assessment Form | Fratelli Beretta USA Busseto Division | FSVP Assessment Form.pdf | 1/14/2025 | 1/14/2026 |
| Item Questionnaire | Fratelli Beretta USA Busseto Division | Item Questionnaire.pdf | 5/7/2024 | 5/7/2027 |
| National Bioengineered Food Disclosure Standard (Simplified) | Fratelli Beretta USA Busseto Division | National Bioengineered Food Disclosure Standard (Simplified).pdf | 7/29/2024 | 7/29/2027 |
| Nutrition | Fratelli Beretta USA Busseto Division | Nutrition.pdf | 5/13/2024 | 5/13/2027 |
| Shelf Life | Fratelli Beretta USA Busseto Division | Shelf Life - BH Uncured Peppered Salame 8oz.docx | 7/25/2024 | 7/25/2027 |
| Suitability Requirements | Fratelli Beretta USA Busseto Division | Suitability Requirements.pdf | 12/14/2023 | 12/13/2026 |
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Documents Up to Date
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