Item
Uncured Sopressata Piccante and Mozzarella Cheese Take Along SnackTM - 3 oz Net Wt (UBH0079512)
16225
All Natural Uncured Hot Sopressata (Pork, Sea Salt, 2% or less of Cultured Swiss Chard,
Red Chili Pepper, Dextrose, Pepper, Paprika, Sugar, Natural Flavor, Fresh Garlic,
Lactic Acid Starter Culture), Mozzarella Cheese (Pasteurized Milk, Salt, Cheese
Cultures, Enzymes.
Protein - Mammal
Locations
Location name | Address |
---|---|
Citterio USA | 2376 State Route 940 718 Hazle Street Freeland, PA 18224 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Label Sample | Citterio USA | 16225B_LBBH00795_348700v7.pdf | 12/28/2023 | 12/27/2024 |
Gluten | Citterio USA | Allergen-Gluten Declaration (2).pdf | 8/6/2024 | 8/6/2026 |
Allergens | Citterio USA | Allergens.pdf | 9/27/2024 | 9/27/2026 |
California Prop. 65 | Citterio USA | California Transparency Act and prop 65 .pdf | 9/23/2023 | 9/22/2025 |
FSVP Assessment Form | Citterio USA | FSVP Assessment Form.pdf | 10/31/2023 | 10/30/2024 |
HACCP | Citterio USA | HACCP guarantee and certs -_.pdf | 8/22/2023 | 8/21/2026 |
Item Questionnaire | Citterio USA | Item Questionnaire.pdf | 12/28/2023 | 12/27/2026 |
Lot Code | Citterio USA | Lot coding.pdf | 5/1/2023 | 4/30/2026 |
CoA Sample | Citterio USA | NotApplicable_CoASample.pdf | 4/26/2024 | 4/26/2026 |
Country of Origin | Citterio USA | NotApplicable_CountryofOrigin.pdf | 9/27/2024 | 9/27/2027 |
EtO Statement | Citterio USA | NotApplicable_EtOStatement.pdf | 10/31/2023 | 10/31/2024 |
Irradiation Status Statement | Citterio USA | NotApplicable_IrradiationStatusStatement.pdf | 12/28/2023 | 12/27/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | Citterio USA | NotApplicable_NationalBioengineeredFoodDisclosureStandardSimplified.pdf | 10/31/2023 | 10/30/2026 |
Natural | Citterio USA | NotApplicable_Natural.pdf | 4/23/2024 | 4/23/2025 |
Pesticide | Citterio USA | NotApplicable_Pesticide.pdf | 2/27/2023 | 2/26/2025 |
Safety Data Sheet (SDS) | Citterio USA | NotApplicable_SafetyDataSheetSDS.pdf | 12/28/2023 | 12/27/2025 |
Nutrition | Citterio USA | Nutrition.pdf | 12/28/2023 | 12/27/2026 |
HACCP Process Flow Diagram | Citterio USA | Plan#5_HACCP-03E - Not Heat Tr Shelf Stable 2021 Revision 34 2.pdf | 9/1/2023 | 8/31/2025 |
Suitability Requirements | Citterio USA | Suitability Requirements.pdf | 1/10/2024 | 1/9/2027 |
Shelf Life | Citterio USA | UBH0079512 AN Boar's Head Hot Sopressata Mozz Rollino - Copy.pdf | 4/23/2024 | 4/23/2026 |
Product Specification Sheet | Citterio USA | UBH0079512 AN Boar's Head Hot Sopressata Mozz Rollino - Copy.pdf | 3/4/2024 | 3/4/2027 |
Ingredient Statement | Citterio USA | UBH0079512 AN Boar's Head Hot Sopressata Mozz Rollino.pdf | 10/31/2023 | 10/30/2024 |