Item
UNIPECTINE PG 569 S SB PECTIN 25KG (100002849)
High methoxyl pectin E 440i
Trisodium citrate E 331iii
Sucrose
Stabilizer / Thickener / Binder / Texturizers
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Redon, France | 40, rue de la Gicquelaie Redon, France 35602 FRA |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Redon, France | Allergens.pdf | 10/1/2021 | 10/1/2023 |
Halal | Redon, France | CERT_Halal_Starches_Sweeteners__Texturizers_EMEA_2022-Jun-15.pdf | 6/15/2022 | 6/30/2023 |
Kosher | Redon, France | CERT_Kosher_Starches Sweeteners Texturizers_EMEA_LATAM_2022-Jun-1.pdf | 6/1/2022 | 6/30/2023 |
CoA Sample | Redon, France | Coa example 100002849 Unipectine PG 569 S SB_2021-Oct.pdf | 10/1/2021 | 10/1/2023 |
Country of Origin | Redon, France | Country of Origin.pdf | 10/4/2021 | 10/3/2024 |
FSVP Assessment Form | Redon, France | FSVP Assessment Form.pdf | 10/1/2021 | 10/1/2022 |
HACCP Process Flow Diagram | Redon, France | HACCP_Hydrocolloids_Pectins_Redon FR_2021-Mardocx.pdf | 3/31/2021 | 3/31/2023 |
Item Questionnaire | Redon, France | Item Questionnaire.pdf | 10/4/2021 | 10/3/2024 |
National Bioengineered Food Disclosure Standard (Simplified) | Redon, France | National Bioengineered Food Disclosure Standard (Simplified).pdf | 10/1/2021 | 9/30/2024 |
Dietary Supplement Questionnaire | Redon, France | NotApplicable_DietarySupplementQuestionnaire.pdf | 2/18/2022 | 2/18/2023 |
Label Claims | Redon, France | NotApplicable_LabelClaims.pdf | 2/18/2022 | 2/18/2024 |
Label Guidance | Redon, France | NotApplicable_LabelGuidance.pdf | 2/18/2022 | 2/18/2024 |
Natural | Redon, France | NotApplicable_Natural.pdf | 5/17/2022 | 5/17/2023 |
Organic | Redon, France | NotApplicable_Organic.pdf | 5/17/2022 | -- |
Nutrition | Redon, France | Nutrition.pdf | 10/1/2021 | 9/30/2024 |
Ingredient Statement | Redon, France | PACK_Unipectine PG 569 S SB_GLOBAL_2020-Oct-29.PDF | 11/11/2021 | 11/11/2022 |
Product Specification Sheet | Redon, France | PACK_Unipectine PG 569 S SB_GLOBAL_2020-Oct-29.PDF | 10/29/2020 | 10/29/2023 |
Shelf Life | Redon, France | PACK_Unipectine PG 569 S SB_GLOBAL_2020-Oct-29.PDF | 10/29/2020 | 10/29/2023 |
GRAS/NDI/ODI Statement | Redon, France | PACK_Unipectine PG 569 S SB_GLOBAL_2020-Oct-29.PDF | 10/29/2020 | 10/29/2023 |
Label Sample | Redon, France | Redon_Pectins_Blank Label_Example_2020 1.jpg | 11/11/2021 | 11/11/2022 |
Safety Data Sheet (SDS) | Redon, France | SDS_Unipectine PG 569 S SB_GLOBAL_2020-Oct-29.PDF | 10/29/2020 | 10/29/2023 |
Sewage Statement | Redon, France | STMT__Sewage Sludge_Hydrocolloids_EMEA_2022-May.pdf | 5/17/2022 | 5/16/2024 |
Animal Testing Statement | Redon, France | STMT_Animal Testing - Food framework_Starches Sweeteners Texturizers_EMEA_2022-Jandocx.pdf | 1/31/2022 | 1/31/2024 |
WADA/NSF/NFL Statement | Redon, France | STMT_Anti-Doping_Non-Polyols_Starches Sweereners Texturizers_2021-Jan.pdf | 1/31/2021 | 1/31/2023 |
BSE - TSE | Redon, France | STMT_BSE-TSE_Functional Systems and Hydrocolloids_EMEA_2022-Mardocx.pdf | 3/31/2022 | 3/30/2025 |
California Prop. 65 | Redon, France | STMT_CA Prop 65_2022-Feb.pdf | 2/28/2022 | 2/28/2024 |
Pesticide | Redon, France | STMT_Contaminants and Purity criteria Info_Hydrocolloids Pectins_EMEA_2022-Febdocx.pdf | 2/28/2022 | 2/28/2024 |
Heavy Metal | Redon, France | STMT_Contaminants and Purity criteria Info_Hydrocolloids Pectins_EMEA_2022-Febdocx.pdf | 2/28/2022 | 2/28/2024 |
Phthalate Esters Letter | Redon, France | STMT_Contaminents_PFAS-PFOS Phthalates Packaging_All Products_2022-Febdocx.pdf | 2/28/2022 | 2/28/2023 |
EtO Statement | Redon, France | STMT_ETO_Pectin_EMEA_OCT 2021.pdf | 10/31/2021 | 10/31/2023 |
Residual Statement | Redon, France | STMT_Extraction Solvents_Food_Starches Sweeteners Texturizers_EMEA_2022-Jandocx.pdf | 1/31/2022 | 1/31/2023 |
Food Contact Packaging Certificate of Compliance | Redon, France | STMT_Food Contact Packaging-Bisphenol A_Starches Sweeteners Texturizes_EMEA_2020-Octdocx.pdf | 10/31/2020 | 10/31/2022 |
Gluten | Redon, France | STMT_Gluten labelling EU legislation_Hydrocolloids_EMEA_2022-Mardocx.pdf | 3/31/2022 | 3/31/2023 |
HACCP | Redon, France | STMT_HACCP_Starches Sweeteners Texturizers_EMEA_2021-Maydocx.pdf | 5/31/2021 | 5/30/2024 |
HARPC Food Safety Plan (Item) | Redon, France | STMT_HACCP_Starches Sweeteners Texturizers_EMEA_2021-Maydocx.pdf | 5/31/2021 | 5/30/2024 |
Irradiation Status Statement | Redon, France | STMT_Irradiation_Starches Sweeteners Texturizers_EMEA_2021-Oct.pdf | 10/31/2021 | 10/31/2023 |
Lot Code | Redon, France | STMT_Lot numbering-Batch Coding_Texturisers_EMEA_2021-Juldocx.pdf | 7/31/2021 | 7/30/2024 |
Melamine | Redon, France | STMT_Melamine in foodstuffs_Starches Sweeteners Texturizes_EMEA_2022-Jandocx.pdf | 1/31/2022 | 1/31/2023 |
GMO | Redon, France | STMT_non-GM_Hydrocolloids_Texturizers_EMEA_2021-Jan.docx.pdf | 1/31/2021 | 1/31/2023 |
No Animal Ingredient Statement | Redon, France | STMT_Vegan_Hydrocolloids_EMEA_2022-Jandocx.pdf | 1/31/2022 | 1/31/2023 |
Vegan/Vegetarian Statement | Redon, France | STMT_Vegan_Hydrocolloids_EMEA_2022-Jandocx.pdf | 1/31/2022 | 1/31/2024 |
Suitability Requirements | Redon, France | Suitability Requirements.pdf | 10/4/2021 | 10/3/2024 |