Item
USB BRD SRDOGH 1/2"SLC (62177)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, SOYBEAN OIL, VITAL WHEAT GLUTEN, SALT, DISTILLED VINEGAR, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, ASCORBIC ACID), FUMARIC ACID, SODIUM DIACETATE, LACTIC ACID, ENZYMES.
CONTAINS: WHEAT
Bread
Locations
| Location name | Address |
|---|---|
| Franz - Spokane | 110 N. Fancher Rd Spokane, WA 99212 |
Documents
| Type | Location |
|---|---|
| Allergens | Franz - Spokane |
| Country of Origin | Franz - Spokane |
| California Prop. 65 | Franz - Spokane |
| Product Specification Sheet | Franz - Spokane |
| Ingredient Statement | Franz - Spokane |
| HACCP Process Flow Diagram | Franz - Spokane |
| Item Questionnaire | Franz - Spokane |
| Lot Code | Franz - Spokane |
| Melamine | Franz - Spokane |
| Nutrition | Franz - Spokane |
| Suitability Requirements | Franz - Spokane |