Item

Validase™ BAA 1.000 L (27138, 27139 20KG, 1000Kg)

Enzyme preparation for food use containing bacterial alpha-amylase derived from a selected strain of Bacillus amyloliquefaciens.
Ingredients Typical values Enzyme solution 56 % Glycerol 22 % Sodium chloride 14 % Sodium acetate 4 % Dextrin 4 %
Enzymes
Locations
Location name Address
1813 DSM Food Specialties - Seclin 15 rue des Comtesses - B.P. 239 Seclin, Cedex 59 472 FRA
1890 DSM Food Specialties - South Bend 3502 N. Olive Road South Bend, IN 38390
Documents
Type Location
Allergens 1890 DSM Food Specialties - South Bend
Lot Code 1890 DSM Food Specialties - South Bend
California Prop. 65 1890 DSM Food Specialties - South Bend
Kosher 1890 DSM Food Specialties - South Bend
CoA Sample 1890 DSM Food Specialties - South Bend
EtO Statement 1890 DSM Food Specialties - South Bend
Country of Origin 1890 DSM Food Specialties - South Bend
Pesticide 1890 DSM Food Specialties - South Bend
Residual Statement 1890 DSM Food Specialties - South Bend
FSVP Assessment Form 1890 DSM Food Specialties - South Bend
Gluten 1890 DSM Food Specialties - South Bend
GMO 1890 DSM Food Specialties - South Bend
HACCP 1890 DSM Food Specialties - South Bend
HACCP Process Flow Diagram 1890 DSM Food Specialties - South Bend
HARPC Food Safety Plan (Item) 1890 DSM Food Specialties - South Bend
Halal 1890 DSM Food Specialties - South Bend
Melamine 1890 DSM Food Specialties - South Bend
Natural 1890 DSM Food Specialties - South Bend
Irradiation Status Statement 1890 DSM Food Specialties - South Bend
Nutrition 1890 DSM Food Specialties - South Bend
Label Sample 1890 DSM Food Specialties - South Bend
Ingredient Statement 1890 DSM Food Specialties - South Bend
Product Specification Sheet 1890 DSM Food Specialties - South Bend
Sewage Statement 1890 DSM Food Specialties - South Bend
Safety Data Sheet (SDS) 1890 DSM Food Specialties - South Bend
No Animal Ingredient Statement 1890 DSM Food Specialties - South Bend
DSM Food Specialties