Item
Vanilla Cream Cheese Base (33-135-5A)
Water, Corn Syrup, High Fructose Corn Syrup, Cream Cheese, Modified Food Starch, Nonfat Dry Milk, Salt, Citric Acid, Potassium Sorbate, Lactic Acid , Titanium Dioxide, Natural and Artificial Flavors.
Flavor
Locations
| Location name | Address |
|---|---|
| Jogue Inc. Northville Labs | 100 Rural Hill Rd. Northville, MI 48189 |
Documents
| Type | Location |
|---|---|
| Kosher | Jogue Inc. Northville Labs |
| Product Specification Sheet | Jogue Inc. Northville Labs |
| Ingredient Statement | Jogue Inc. Northville Labs |
| CoA Sample | Jogue Inc. Northville Labs |
| Allergens | Jogue Inc. Northville Labs |
| HACCP Process Flow Diagram | Jogue Inc. Northville Labs |
| Country of Origin | Jogue Inc. Northville Labs |
| HARPC Food Safety Plan (Item) | Jogue Inc. Northville Labs |
| Item Questionnaire | Jogue Inc. Northville Labs |
| National Bioengineered Food Disclosure Standard (Simplified) | Jogue Inc. Northville Labs |
| Nutrition | Jogue Inc. Northville Labs |
