Item
VANILLA S7 NSA # 4138 (4138)
INGREDIENT STATEMENT
Artificial flavour, Natural flavour, Colour (Yellow #5, Yellow #6).
INCIDENTAL INGREDIENTS
Water, Propylene glycol, Ethyl alcohol
Flavor / Spice
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Food Specialties | 2650 Meadowvale blvd. Unit 10 Mississauga, Ontario L5N6M5 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Kosher | Food Specialties | 2025 Agropur Kosher Cert.pdf | 12/31/2024 | 12/31/2025 |
Label Sample | Food Specialties | 4138.pdf | 10/17/2019 | 10/16/2020 |
Shelf Life | Food Specialties | 4138.pdf | 11/29/2018 | 11/28/2020 |
Safety Data Sheet (SDS) | Food Specialties | 4138.pdf | 3/9/2021 | 3/9/2023 |
GMO | Food Specialties | 4138.pdf | 8/20/2024 | 8/20/2026 |
Product Specification Sheet | Food Specialties | 4138.pdf | 9/9/2024 | 9/9/2027 |
CoA Sample | Food Specialties | 4138-CoA Sample.pdf | 8/27/2024 | 8/27/2026 |
Halal | Food Specialties | 4138-VANILLA S7 NSA .pdf | 3/27/2023 | 3/27/2026 |
Ingredient Statement | Food Specialties | 4198.pdf | 10/1/2018 | 10/1/2019 |
Allergens | Food Specialties | Allergens.pdf | 8/27/2024 | 8/27/2026 |
Country of Origin | Food Specialties | Country of Origin.pdf | 3/26/2025 | 3/25/2028 |
EtO Statement | Food Specialties | Ethylene Oxide Statement-Vanilla S7 NSA-4138.pdf | 9/29/2022 | 9/29/2025 |
HACCP Process Flow Diagram | Food Specialties | F4-03B Process Flow Diagram-Liquid QAC.pdf | 11/6/2023 | 11/5/2025 |
HACCP | Food Specialties | HACCP Plan.pdf | 11/6/2023 | 11/5/2026 |
Item Questionnaire | Food Specialties | Item Questionnaire.pdf | 10/21/2019 | 10/20/2020 |
Lot Code | Food Specialties | Lot Number.pdf | 9/24/2021 | 9/23/2024 |
Nutrition | Food Specialties | Nutrition.pdf | 9/9/2024 | 9/9/2027 |
Suitability Requirements | Food Specialties | Suitability Requirements.pdf | 10/1/2018 | 9/30/2021 |