Item
Vegetable Base Org (690058)
MIREPOIX* (CARROTS*, CELERY*, ONION*, TOMATO*), SALT, SOY SAUCE* (WATER, SOYBEANS*, SALT, ALCOHOL*), CANE SUGAR*, MALTODEXTRIN*, YEAST EXTRACT, FOOD STARCH*, ONION POWDER*, CARROT JUICE CONCENTRATE*, CELERY JUICE CONCENTRATE*, GARLIC POWDER*, SPICES*, NATURAL FLAVOR.
*ORGANIC.
Broth
Attributes
- Ingredient declaration
- Organic
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Summit Hill Foods - Highlands | 333 Old Lindale Road Rome, GA 30161 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Shelf Life | Summit Hill Foods - Highlands | 690058 - BASE VEG ORG NOY #08400 50# (2).PDF | 12/27/2018 | 12/26/2020 |
| Safety Data Sheet (SDS) | Summit Hill Foods - Highlands | 690058 - BASE VEG ORG NOY #08400 50# (2).PDF | 12/27/2018 | 12/26/2020 |
| Ingredient Statement | Summit Hill Foods - Highlands | 690058 BASE VEG ORG NOY #08400 50# TDS V1.6.pdf | 1/15/2025 | 1/15/2028 |
| Product Specification Sheet | Summit Hill Foods - Highlands | 690058 BASE VEG ORG NOY #08400 50# TDS V1.6.pdf | 1/15/2025 | 1/15/2028 |
| CoA Sample | Summit Hill Foods - Highlands | 690058 Sample COA.pdf | 1/1/2025 | 1/1/2027 |
| Label Sample | Summit Hill Foods - Highlands | 690058.pdf | 12/17/2024 | 12/17/2025 |
| Allergens | Summit Hill Foods - Highlands | Allergens.pdf | 1/10/2025 | 1/10/2027 |
| Pesticide | Summit Hill Foods - Highlands | ASHF Summit Hill Foods Company Overview 1JAN2025.pdf | 1/1/2025 | 1/1/2027 |
| Natural | Summit Hill Foods - Highlands | ASHF Summit Hill Foods Company Overview 1JAN2025.pdf | 1/1/2025 | 1/1/2026 |
| Country of Origin | Summit Hill Foods - Highlands | Country of Origin.pdf | 2/11/2025 | 2/11/2028 |
| Lot Code | Summit Hill Foods - Highlands | CSS LOT CODE INFORMATION 8.30.18.pdf | 12/27/2018 | 12/26/2021 |
| HACCP | Summit Hill Foods - Highlands | HACCP Plan - Tab 6 Process Description - CSS Heated Concentrate 2017.pdf | 12/27/2018 | 12/26/2021 |
| HACCP Process Flow Diagram | Summit Hill Foods - Highlands | Highlands - BTB Process Flow Diagram 27FEB2024.pdf | 4/1/2024 | 4/1/2026 |
| Item Questionnaire | Summit Hill Foods - Highlands | Item Questionnaire.pdf | 4/27/2022 | 4/26/2025 |
| No Animal Ingredient Statement | Summit Hill Foods - Highlands | Kettle Cuisine Animal Ingredient Statement 8JAN2019 ALM.pdf | 1/8/2019 | 1/8/2020 |
| Nutrition | Summit Hill Foods - Highlands | Nutrition.pdf | 2/11/2025 | 2/11/2028 |
| Heavy Metal | Summit Hill Foods - Highlands | Pesticides_HeavyMetals_12072018.pdf | 12/27/2018 | 12/26/2020 |
| California Prop. 65 | Summit Hill Foods - Highlands | PROP 65.pdf | 12/27/2018 | 12/26/2020 |
| Suitability Requirements | Summit Hill Foods - Highlands | Suitability Requirements.pdf | 2/11/2025 | 2/11/2028 |
| Organic | Summit Hill Foods - Highlands | Summit Hill Highlands OSPS 3.7.24.pdf | 3/7/2024 | 3/7/2026 |
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Documents Up to Date
- 2 locations
- 98 items
- 64 documents