Item
Vitacel Organic Oat Fiber (HF 100)
JRS USA Oat Fiber is derived from the natural cell wall of oat hulls. Mostly comprised of insoluble, cellulose fiber, products are used to provide fiber fortification and multi-functional properties.
Oat Fiber, Organic Oat Fiber
Food Ingredient
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- Organic
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Features & benefits
- Dairy-free
- Ethically Produced
- Locally Produced
- Made/Grown in the USA
- Plant-based
- Sustainably Produced
- Vegetarian
Locations
| Location name | Address |
|---|---|
| J. Rettenmaier USA LP - Cambridge | 1001 Cleveland Street S Cambridge, MN 55008 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | J. Rettenmaier USA LP - Cambridge | 104023292CC Vitacel Organic Oat Fiber.pdf | 1/15/2024 | 1/14/2026 |
| Allergens | J. Rettenmaier USA LP - Cambridge | Allergens.pdf | 1/31/2024 | 1/30/2026 |
| WADA/NSF/NFL Statement | J. Rettenmaier USA LP - Cambridge | Anti-Doping Statement (WADA)-4001-6 (1).pdf | 3/12/2020 | 3/12/2022 |
| Country of Origin | J. Rettenmaier USA LP - Cambridge | Country of Origin.pdf | 1/18/2023 | 1/17/2026 |
| HARPC Food Safety Plan (Item) | J. Rettenmaier USA LP - Cambridge | FSMA Compliance Statement-9858-10 (2).pdf | 1/4/2023 | 1/3/2026 |
| HACCP | J. Rettenmaier USA LP - Cambridge | HACCP Statement- JRS USA-2023-10.pdf | 10/26/2022 | 10/25/2025 |
| Halal | J. Rettenmaier USA LP - Cambridge | Halal Cambridge - 6.30.2025.pdf | 7/3/2024 | 6/30/2025 |
| Halal | Halal Cambridge 06.30.2024.pdf | 4/11/2023 | 6/30/2024 | |
| Label Sample | J. Rettenmaier USA LP - Cambridge | HF 100 Organic Oat Fiber Label Example.docx | 11/21/2024 | 11/21/2025 |
| Item Questionnaire | J. Rettenmaier USA LP - Cambridge | Item Questionnaire.pdf | 1/17/2025 | 1/17/2028 |
| Kosher | J. Rettenmaier USA LP - Cambridge | Kosher Cambridge - 12.31.2025.pdf | 12/17/2024 | 12/31/2025 |
| Lot Code | J. Rettenmaier USA LP - Cambridge | Lot Number Code Interpretation-2024-19 (5).pdf | 10/25/2022 | 10/24/2025 |
| Nutrition | J. Rettenmaier USA LP - Cambridge | Nutrition.pdf | 1/19/2023 | 1/18/2026 |
| Organic | J. Rettenmaier USA LP - Cambridge | Organic certificate addendun - April 2026.pdf | 4/23/2025 | 4/23/2026 |
| Food Contact Packaging Certificate of Compliance | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2022 |
| Melamine | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2021 |
| Pesticide | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2022 |
| Heavy Metal | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2022 |
| Residual Statement | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2021 |
| BSE - TSE | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2023 |
| Natural | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2021 |
| EtO Statement | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2022 |
| Animal Testing Statement | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2022 |
| GRAS/NDI/ODI Statement | J. Rettenmaier USA LP - Cambridge | PRI VITACEL Organic Oat Fiber-23347-1.pdf | 1/23/2020 | 1/22/2023 |
| HACCP Process Flow Diagram | J. Rettenmaier USA LP - Cambridge | Process Flowchart- Oat Fiber HF 100, Organic, Cambridge, MN Plant-7204-10 (1).pdf | 8/22/2024 | 8/22/2026 |
| California Prop. 65 | J. Rettenmaier USA LP - Cambridge | Proposition 65 Statement- Oat Fiber-4558-11 (4).pdf | 8/26/2024 | 8/26/2026 |
| Safety Data Sheet (SDS) | J. Rettenmaier USA LP - Cambridge | SDS- Canadian Harvest & Vitacel- Oat Fiber-2026-19 (25).pdf | 3/3/2023 | 3/2/2026 |
| Suitability Requirements | J. Rettenmaier USA LP - Cambridge | Suitability Requirements.pdf | 1/19/2023 | 1/18/2026 |
| Shelf Life | J. Rettenmaier USA LP - Cambridge | TDS Organic Oat Fiber HF 100-5906-18.pdf | 2/3/2025 | 2/3/2028 |
| Product Specification Sheet | TDS Organic Oat Fiber-5906-15 (5).pdf | 10/17/2022 | 10/17/2023 | |
| Product Specification Sheet | J. Rettenmaier USA LP - Cambridge | TDS Organic Oat Fiber-5906-15 (5).pdf | 10/17/2022 | 10/16/2025 |
| Ingredient Statement | J. Rettenmaier USA LP - Cambridge | VITACEL Organic Oat Fiber HF 100 - PRI-23347-11.pdf | 2/5/2025 | 2/5/2028 |
| No Animal Ingredient Statement | J. Rettenmaier USA LP - Cambridge | VITACEL Organic Oat Fiber HF 100 - PRI-23347-11.pdf | 3/24/2025 | 3/24/2026 |
| Gluten | J. Rettenmaier USA LP - Cambridge | VITACEL Organic Oat Fiber HF 100 - PRI-23347-11.pdf | 4/16/2025 | 4/16/2027 |
| GMO | J. Rettenmaier USA LP - Cambridge | VITACEL Organic Oat Fiber HF 100 - PRI-23347-11.pdf | 4/16/2025 | 4/16/2027 |
| Irradiation Status Statement | J. Rettenmaier USA LP - Cambridge | VITACEL Organic Oat Fiber HF 100 - PRI-23347-11.pdf | 4/16/2025 | 4/16/2027 |
| Sewage Statement | J. Rettenmaier USA LP - Cambridge | VITACEL Organic Oat Fiber HF 100 - PRI-23347-11.pdf | 4/16/2025 | 4/16/2027 |
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Documents Up to Date
- 14 locations
- 180 items