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VIVACTIV ECORCE - 500 G (VIVAC0012)
VIVACTIV® ECORCE (yeast hulls) adsorb different alcoholic fermentation inhibitors, allowing for must detoxification and yeast growth. Additionally, they release sterols and unsaturated fatty acids that improve alcoholic fermentations. These hulls result from plasmolysis of a specific Saccharomyces cerevisiae strain. The cell walls are obtained by centrifugation and then washed following an innovative method that limits the risks of yeast aromas.
Yeast hulls, used as preventive or curative treatment, improve alcoholic fermentations. ENOLOGICAL PROPERTIES: Thanks to their numerous properties, hulls improve the alcoholic fermentation.
They bind medium chain fatty acids (C6, C8, C10), which inhibit the fermentation. Additionally, they adsorb pesticide residues, another fermentation inhibitor.
Rich in survival factors (sterols and long chain fatty acids), they stimulate yeast metabolism and thus, the alcoholic fermentation.
They improve the level of cell multiplication (+ 17 % compared with a non-treated must) and viable yeast population at the end of the fermentation.
Yeast Nutrient
Locations
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Oenofrance USA | 1180 Holm Road Suite E Petaluma, CA 94954 |
Documents
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