Item
Westco Cherry Fruit-O (12427)
HIGH FRUCTOSE CORN SYRUP, PINEAPPLE (PRESERVED WITH ASCORBIC ACID), CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, WATER, CITRIC ACID, PRESERVATIVES (SODIUM BENZOATE, SODIUM PROPIONATE, POTASSIUM SORBATE), PECTIN (SUCROSE), ARTIFICIAL FLAVOR, RED 40, RED 3, SODIUM CITRATE, BLUE 2.
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
Location name | Address |
---|---|
Bakemark - Pico Rivera, CA | 7351 Crider Ave. Pico Rivera, CA 90660 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Bakemark - Pico Rivera, CA | 12427_Westco Cherry Fruit-O 12 lb_SpecNutr_03.08.22_PICO.pdf | 3/8/2022 | 3/7/2025 |
Shelf Life | Bakemark - Pico Rivera, CA | 12427_Westco Cherry Fruit-O 12 lb_SpecNutr_03.08.22_PICO.pdf | 3/8/2022 | 3/7/2025 |
GMO | Bakemark - Pico Rivera, CA | 12427_Westco Cherry Fruit-O 12 lb_SpecNutr_03.08.22_PICO.pdf | 3/8/2022 | 3/7/2025 |
Ingredient Statement | Bakemark - Pico Rivera, CA | 12427_Westco Cherry Fruit-O 12 lb_SpecNutr_03.08.22_PICO.pdf | 3/8/2024 | 3/8/2025 |
Label Sample | Bakemark - Pico Rivera, CA | 12427_Westco Cherry Fruit-O Pre-Printed Pail_10.11.18.pdf | 10/11/2023 | 10/10/2024 |
Allergens | Bakemark - Pico Rivera, CA | Allergens.pdf | 4/20/2023 | 4/19/2025 |
HACCP Process Flow Diagram | Bakemark - Pico Rivera, CA | Basic HACCP Flow Chart.pdf | 12/20/2022 | 12/19/2024 |
HACCP | Bakemark - Pico Rivera, CA | Food Safety Quality Statement_12.29.23.pdf | 12/29/2023 | 12/28/2026 |
Gluten | Bakemark - Pico Rivera, CA | Gluten Statement 12.13.21.pdf | 12/13/2023 | 12/12/2024 |
Item Questionnaire | Bakemark - Pico Rivera, CA | Item Questionnaire.pdf | 7/14/2022 | 7/13/2025 |
Nutrition | Bakemark - Pico Rivera, CA | Nutrition.pdf | 3/8/2022 | 3/7/2025 |
Suitability Requirements | Bakemark - Pico Rivera, CA | Suitability Requirements.pdf | 3/8/2022 | 3/7/2025 |