Item
WF HLF SHT 1/2 & 1/2 YELLOW DOLLOPS (10248095)
1/2 Sheet Half Gold Half Chocolate Yellow Rosette Cake
SUGAR, WATER, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC
ACID), EGGS, PALM OIL, CANOLA OIL, SOYBEAN OIL, INVERT SUGAR, BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF
BETA-CAROTENE (COLOR), BRIGHT CONFETTI SEQUINS (SUGAR, RICE FLOUR, PALM KERNEL AND PALM OIL, CORN STARCH,
CELLULOSE GUM, MALTODEXTRIN, CARRAGEENAN, SUNFLOWER LECITHIN, FD&C COLORS [YELLOW 6 LAKE, YELLOW 5
LAKE, BLUE 1 LAKE, RED 40 LAKE, YELLOW 6, YELLOW 5, BLUE 1, RED 40]), CARRAGEENAN, CELLULOSE GEL, CELLULOSE
GUM, CITRIC ACID, COCOA PROCESSED WITH ALKALI, CORN STARCH, DEFATTED SOY FLOUR, DEXTROSE, EGG WHITES,
FOOD STARCH-MODIFIED (WHEAT), GLYCERIN, GUAR GUM, LEAVENING (ALUMINUM SULFATE, BAKING SODA,
MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND
DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, PASTEL CONFETTI SEQUINS (SUGAR, RICE FLOUR, PALM
KERNEL AND PALM OIL, CORN STARCH, CELLULOSE GUM, MALTODEXTRIN, CARRAGEENAN, SUNFLOWER LECITHIN, FD&C
COLORS [YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE, YELLOW 6, YELLOW 5, BLUE 1, RED 3]), POLYSORBATE 60,
POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL
MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SORBITOL, SOY LECITHIN, WHEY, XANTHAN
GUM, YELLOW 5 LAKE, YELLOW 6 LAKE.
Cake
Locations
Location name | Address |
---|---|
Rise Baking Company LLC | 3001 Broadway NE Minneapolis, MN 55413 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Ingredient Statement | Rise Baking Company LLC | 10248095_Spec.pdf | 1/28/2025 | 1/28/2028 |
Product Specification Sheet | Rise Baking Company LLC | 10248095_Spec.pdf | 1/28/2025 | 1/28/2028 |
Shelf Life | Rise Baking Company LLC | 10248095_Spec.pdf | 1/28/2025 | 1/28/2028 |
Allergens | Rise Baking Company LLC | Allergens.pdf | 1/31/2025 | 1/31/2027 |
CoA Sample | Rise Baking Company LLC | COA - Template.pdf | 1/28/2025 | 1/28/2027 |
Kosher | Rise Baking Company LLC | NotApplicable_Kosher.pdf | 1/28/2025 | 1/28/2027 |
Nutrition | Rise Baking Company LLC | Nutrition.pdf | 1/29/2025 | 1/29/2028 |
California Prop. 65 | Rise Baking Company LLC | RBC California Proposition 65 Statement 12-2023.pdf | 1/28/2025 | 1/28/2027 |
Gluten | Rise Baking Company LLC | RBC Gluten Free Statement 12-2023.pdf | 1/28/2025 | 1/28/2027 |
GMO | Rise Baking Company LLC | RBC GMO Statement 12-2023 (1).pdf | 1/28/2025 | 1/28/2027 |
Organic | Rise Baking Company LLC | RBC Organic Statement 12-2023 (2).pdf | 1/28/2025 | 1/28/2027 |
Vegan/Vegetarian Statement | Rise Baking Company LLC | RBC Vegan Statement 12-2025.pdf | 1/28/2025 | 1/28/2027 |