Item
WF MADELINES 20.5OZ COOKIES (218059)
Dipped Madeleine: Enriched Flour (Wheat Flour, Malted
Barley Flour, Niacin, Reduced Iron,Thiamine
Mononitrate, Riboflavin, Folic Acid) , Sugar,
Whole Eggs, Butter, Soybean Oil, Palm Oil,
Buttermilk Solids, Soy Lecitin, Water, Cocoa
Powder, Salt, N/A Vanilla Flavor , Potassium
Sorbate
Contains: Milk, Egg, Wheat, Soy
Plain Madeleine: Ingredients: Enriched Flour (Wheat Flour, Malted
Barley Flour, Niacin, Reduced Iron,Thiamine
Mononitrate, Riboflavin, Folic Acid) , Sugar,
Whole Eggs, Butter, Soybean Oil, Palm Oil,
Buttermilk Solids, Soy Lecitin, Water, Salt, N/A
Vanilla Flavor , Potassium Sorbate
Contains: Milk, Egg, Wheat, Soy
Bakery
Locations
| Location name | Address |
|---|---|
| Cobblestone Bakery Corp | 39 Wyandanch Ave Wyandanch, NY 11798 |
Documents
| Type | Location |
|---|---|
| Allergens | Cobblestone Bakery Corp |
| Proposition 65 Statement | Cobblestone Bakery Corp |
| Kosher | Cobblestone Bakery Corp |
| Country of Origin | Cobblestone Bakery Corp |
| Ingredient Declaration | Cobblestone Bakery Corp |
| Product Specification | Cobblestone Bakery Corp |
| Shelf Life and Storage Statement | Cobblestone Bakery Corp |
| Certificate of Analysis Sample | Cobblestone Bakery Corp |
| Gluten | Cobblestone Bakery Corp |
| GMO | Cobblestone Bakery Corp |
| Organic | Cobblestone Bakery Corp |
| Vegan / Vegetarian Status | Cobblestone Bakery Corp |
| Nutrition | Cobblestone Bakery Corp |
| Suitability Requirements | Cobblestone Bakery Corp |
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Documents Up to Date
- 1 location
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