Item

Wheat Bread 2.0 (142913)

Wheat Bread 2.0 is a no-time base used for wheat bread production.
Whole Wheat Flour, Wheat Bran, Dextrose, Wheat Gluten, Palm Shortening, Salt, Sugar, Defatted Soy Flour and 2% or Less of Each of the Following: and 2% or Less of Each of the Following: Eggs, Sodium Stearoyl Lactylate (SSL), Monoglycerides, Ascorbic Acid (Vitamin C), Enzymes (Contains Wheat).
Bakery
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Corbion - Totowa, NJ 100 Adams Drive Totowa, NJ 07512
Documents
Type Location File name Effective Expiration
Ingredient Statement 142913.DATA.Wheat Bread 2.0.pdf 8/12/2022 8/12/2023
GMO Corbion - Totowa, NJ 142913.DATA.Wheat Bread 2.0.pdf 8/12/2022 8/11/2024
Product Specification Sheet Corbion - Totowa, NJ 142913.DATA.Wheat Bread 2.0.pdf 8/12/2022 8/11/2025
Label Sample 142913.LABL.Wheat Bread 2.0.JPG 8/12/2022 8/12/2023
Label Sample Corbion - Totowa, NJ 142913.LABL.Wheat Bread 2.0.JPG 11/28/2022 11/28/2023
California Prop. 65 142913.SDSS.Wheat Bread 2.0.PDF 8/9/2022 8/8/2024
Safety Data Sheet (SDS) Corbion - Totowa, NJ 142913.SDSS.Wheat Bread 2.0.PDF 11/25/2022 11/24/2024
Allergens Corbion - Totowa, NJ Allergens.pdf 12/5/2022 12/4/2024
Country of Origin Corbion - Totowa, NJ Country of Origin.pdf 11/29/2022 11/28/2025
Item Questionnaire Corbion - Totowa, NJ Item Questionnaire.pdf 12/1/2022 11/30/2025
National Bioengineered Food Disclosure Standard (Simplified) Corbion - Totowa, NJ National Bioengineered Food Disclosure Standard (Simplified).pdf 12/16/2022 12/15/2025
CoA Sample Corbion - Totowa, NJ NotApplicable_COASample.pdf 1/10/2023 1/9/2025
Halal Corbion - Totowa, NJ NotApplicable_Halal.pdf 1/25/2023 1/25/2024
Nutrition Corbion - Totowa, NJ Nutrition.pdf 12/1/2022 11/30/2025
HACCP Process Flow Diagram Corbion - Totowa, NJ Totowa 26.pdf 4/24/2022 4/23/2024