Item
White Cheddar Block - Accelerated Age (50551AA)
Cheddar cheese is a natural, semi-hard, smooth bodied, white cheese that complies with the standard of identity for Cheddar Cheese (21 CFR 133.113). With the acceleration of age, cheddar cheese will have a distinctively sharp to extra sharp flavor.
Pasteurized Milk, Salt, Cheese Cultures, Enzymes
Dairy
Applications
- Dairy
Features & benefits
- Made/Grown in the USA
- Vegetarian
Tags
- Cheddar
- Cheese
- WhiteCheddar
Locations
| Location name | Address |
|---|---|
| Bongards Creameries Perham | 110 3rd AVE NE Perham, MN 56573 |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Bongards Creameries Perham |
| Product Specification | Bongards Creameries Perham |
| Allergens | Bongards Creameries Perham |
| Certificate of Analysis Sample | Bongards Creameries Perham |
| Country of Origin | Bongards Creameries Perham |
| Compliance Declaration - Food Contact Materials (Item) | Bongards Creameries Perham |
| HACCP Plan (Item) | Bongards Creameries Perham |
| HACCP Process Flow Diagram | Bongards Creameries Perham |
| FSVP Assessment | Bongards Creameries Perham |
| Halal | Bongards Creameries Perham |
| Item Questionnaire | Bongards Creameries Perham |
| Product Label Sample | Bongards Creameries Perham |
| Lot Code Explanation | Bongards Creameries Perham |
| Bioengineered / Genetically Modified Food Disclosure | Bongards Creameries Perham |
| Safety Data Sheet (SDS) | Bongards Creameries Perham |
| Nutrition | Bongards Creameries Perham |
| Suitability Requirements | Bongards Creameries Perham |
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Documents Up to Date
- 5 locations
- 62 items
- 85 documents