Item
White Cheddar Cheese Blend (1686)
INGREDIENTS: CHEDDAR CHEESE (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), WHEY, BUTTERMILK, SALT.* *Contains less than 2% SILICON DIOXIDE as an anti-caking agent and less than 2% DISODIUM PHOSPHATE as a processing aid.
Dairy
Locations
Location name | Address |
---|---|
Commercial Creamery Co. | 218 S. Birch St. Jerome, ID 83338 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Safety Data Sheet (SDS) | Commercial Creamery Co. | 1686 SDS 12-14-22.pdf | 1/23/2023 | 1/22/2025 |
Product Specification Sheet | Commercial Creamery Co. | 1686 Spec 12-14-22.pdf | 1/23/2023 | 1/22/2026 |
California Prop. 65 | Commercial Creamery Co. | California Prop 65 10-8-21.pdf | 1/23/2023 | 1/22/2025 |
HACCP Process Flow Diagram | Commercial Creamery Co. | HARPC Blenders Signed Charts 10-23-23.pdf | 10/23/2023 | 10/22/2025 |
Item Questionnaire | Commercial Creamery Co. | Item Questionnaire.pdf | 1/24/2023 | 1/23/2026 |
Lot Code | Commercial Creamery Co. | Lot Code Explanation 10-26-20.pdf | 1/23/2023 | 1/22/2026 |
Halal | Commercial Creamery Co. | NotApplicable_Halal.pdf | 3/1/2024 | 3/1/2025 |
Kosher | Commercial Creamery Co. | NotApplicable_Kosher.pdf | 1/13/2025 | 1/13/2027 |
Organic | Commercial Creamery Co. | NotApplicable_Organic.pdf | 1/13/2025 | 1/13/2027 |
Nutrition | Commercial Creamery Co. | Nutrition.pdf | 1/23/2023 | 1/22/2026 |

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Documents Up to Date
- 2 locations
- 93 items
- 55 documents