Item
White Dinner Roll (7338)
INGREDIENTS: ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN
(VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, CANE SUGAR, NON-GMO SOYBEAN OIL, WHEAT GLUTEN, SORGHUM EXTRACT, SEA SALT, CULTURED
WHEAT FLOUR, DEXTROSE, CORN STARCH, ORGANIC WHOLE WHEAT FLOUR, VINEGAR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID.
Grain / Cereal
Locations
| Location name | Address |
|---|---|
| Aunt Millie's Bakehouse, Perfection Bakeries, INC | 350 Pearl Street Fort Wayne, IN 46802 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP | Aunt Millie's Bakehouse, Perfection Bakeries, INC | 3.11.5 Recall and Traceability Program.doc | 5/28/2019 | 5/27/2022 |
| Product Specification Sheet | Aunt Millie's Bakehouse, Perfection Bakeries, INC | 7338-0717 (1).pdf | 2/5/2019 | 2/4/2022 |
| Allergens | Aunt Millie's Bakehouse, Perfection Bakeries, INC | Allergens.pdf | 2/5/2019 | 2/4/2021 |
| Country of Origin | Aunt Millie's Bakehouse, Perfection Bakeries, INC | NotApplicable_CountryofOrigin.pdf | 5/28/2019 | 5/27/2022 |
| Nutrition | Aunt Millie's Bakehouse, Perfection Bakeries, INC | NotApplicable_Nutrition.pdf | 5/28/2019 | 5/27/2022 |
| Suitability Requirements | Aunt Millie's Bakehouse, Perfection Bakeries, INC | Suitability Requirements.pdf | 2/5/2019 | 2/4/2022 |
