Item
White Vinegar 12% (66542 10726 (1040L tote))
White Vinegar. Contains 12% Acetic Acid By Volume
Wine/Liquor/Vinegar
Attributes
- Gluten-free
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
Location name | Address |
---|---|
Aliments Reinhart - Chambly | 2050 Boul Industriel Chambly, QC J3L 4V2 CAN |
Altium Packaging Canada | 7464 132nd Street Surrey, BC V3W 4M7 CAN |
Reinhart Foods | 7449 Hwy 26 Stayner, ON L0M 1S0 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Kosher | Reinhart Foods | 2025 Kosher Certificate - Bulk Vinegar Stayner ON.pdf | 9/16/2024 | 9/30/2025 |
Kosher | Aliments Reinhart - Chambly | 2025 Kosher Certificate - Bulk White Vinegar Chambly QC .pdf | 9/16/2024 | 9/30/2025 |
Kosher | Altium Packaging Canada | 2025 Kosher Certificate - Bulk White Vinegar Surrey BC.pdf | 8/6/2024 | 8/31/2025 |
Product Specification Sheet | Altium Packaging Canada | 66542 10726F 12% White 1040L.pdf | 11/11/2022 | 11/10/2025 |
Allergens | Altium Packaging Canada | Allergens.pdf | 5/4/2023 | 5/3/2025 |
Allergens | Reinhart Foods | Allergens.pdf | 11/7/2023 | 11/6/2025 |
Allergens | Aliments Reinhart - Chambly | Allergens.pdf | 11/7/2023 | 11/6/2025 |
CoA Sample | Aliments Reinhart - Chambly | COA-09 Tote WONDERBRANDS REV005 (SAMPLE).pdf | 5/12/2023 | 5/11/2025 |
CoA Sample | Reinhart Foods | COA-182 Weston Bakeries (Sample).pdf | 7/24/2023 | 7/23/2025 |
Country of Origin | Altium Packaging Canada | Country of Origin.pdf | 10/19/2023 | 10/18/2026 |
Country of Origin | Reinhart Foods | Country of Origin.pdf | 11/7/2023 | 11/6/2026 |
Country of Origin | Aliments Reinhart - Chambly | Country of Origin.pdf | 11/7/2023 | 11/6/2026 |
GMO | Altium Packaging Canada | GMO Statement- White.pdf | 2/3/2025 | 2/3/2027 |
Item Questionnaire | Altium Packaging Canada | Item Questionnaire.pdf | 5/5/2023 | 5/4/2026 |
Item Questionnaire | Reinhart Foods | Item Questionnaire.pdf | 11/7/2023 | 11/6/2026 |
Item Questionnaire | Aliments Reinhart - Chambly | Item Questionnaire.pdf | 11/7/2023 | 11/6/2026 |
Label Sample | Altium Packaging Canada | Label sample-Altium (Prev. Polybottle) 66542 10726F White Vinegar 12%.pdf | 5/5/2023 | 5/4/2024 |
Lot Code | Altium Packaging Canada | Lot code explanation - British Columbia bulk vinegar.pdf | 4/3/2023 | 4/2/2026 |
Lot Code | Aliments Reinhart - Chambly | Lot code explanation - Chambly bulk vinegar.pdf | 11/18/2024 | 11/18/2027 |
Lot Code | Reinhart Foods | Lot code explanation - Stayner bulk vinegar.pdf | 11/18/2024 | 11/18/2027 |
Nutrition | Altium Packaging Canada | Nutrition.pdf | 10/19/2023 | 10/18/2026 |
Nutrition | Aliments Reinhart - Chambly | Nutrition.pdf | 11/7/2023 | 11/6/2026 |
Nutrition | Reinhart Foods | Nutrition.pdf | 11/7/2023 | 11/6/2026 |
HACCP Process Flow Diagram | Aliments Reinhart - Chambly | PASA - F003 organigramme du processus de réception et expédition REV025.pdf | 9/1/2023 | 8/31/2025 |
Safety Data Sheet (SDS) | Altium Packaging Canada | SDS-10-204-2019.pdf | 5/4/2023 | 5/3/2025 |
Suitability Requirements | Aliments Reinhart - Chambly | Suitability Requirements.pdf | 11/7/2023 | 11/6/2026 |
Suitability Requirements | Reinhart Foods | Suitability Requirements.pdf | 11/7/2023 | 11/6/2026 |
Suitability Requirements | Altium Packaging Canada | Suitability Requirements.pdf | 4/29/2024 | 4/29/2027 |
No Animal Ingredient Statement | Altium Packaging Canada | Vegetarian - Vegan Statement.pdf | 1/10/2023 | 1/10/2024 |
HACCP Process Flow Diagram | Reinhart Foods | Vinegar HACCP flow- Stayner - Jan 2025.pdf | 1/22/2025 | 1/22/2027 |