Item
Winco 6 Count Cinnamon Raisin Bagel (10492)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID)
WATER
SUGAR
RAISINS
YEAST
CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:
VITAL WHEAT GLUTEN
SALT
CINNAMON
VEGETABLE OIL (CANOLA AND/OR SOY)
XANTHAN GUM
YEAST NUTRIENT (AMMONIUM SULFATE)
DOUGH CONDITIONER (ASCORBIC ACID)
CALCIUM SULFATE
ENZYMES
CALCIUM PROPIONATE (MOLD INHIBITOR)
Locations
| Location name | Address |
|---|---|
| Portland Specialty Baking | 3423 NE 172nd Place Portland, OR 97230 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Portland Specialty Baking | Allergens.pdf | 5/28/2018 | 5/27/2020 |
| Country of Origin | Portland Specialty Baking | Country of Origin.pdf | 5/29/2018 | 5/28/2021 |
| Nutrition | Portland Specialty Baking | Nutrition.pdf | 5/28/2018 | 5/27/2021 |
| Product Specification Sheet | Portland Specialty Baking | Product Specification, Winco Cinnamon Raisin Bagel.docx | 8/22/2018 | 8/21/2021 |
| Suitability Requirements | Portland Specialty Baking | Suitability Requirements.pdf | 8/22/2018 | 8/21/2021 |
| California Prop. 65 | Portland Specialty Baking | WINCO Prop 65 PSB.docx | 4/29/2018 | 4/28/2020 |
